@minho.catnip: I think maybe Han Jisung has a type, well...Lee Know, but dressed up in weird things #straykids #hanjisung #leeknow #minsung #soulmate

noeasybrain
noeasybrain
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Saturday 27 June 2026 15:40:40 GMT
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dtx.__.tay0
Tay<3 :
Ik some people didn’t but we did peep the matching set that they were wearing in LeeKnow’s new ep
2026-06-27 23:05:48
36
linos_cb_widzi
Linos_cb_widzi :
2026-06-27 18:02:57
17
thissonlyme._
—★ :
han : yeah lee know hyung my type 😭
2026-06-28 03:37:16
22
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My Favorite Healthy Salad Recipes 🥗💚 3 craveable salads with protein, fiber, and healthy fats to keep you full and energized. Breakfast 🥗 Cottage Cucumber-Tomato Breakfast Salad Ingredients: cottage cheese · cucumber · cherry tomatoes · lemon juice · extra-virgin olive oil Instructions: Chop cucumber and halve tomatoes. Spoon cottage cheese into a bowl, add veg, squeeze lemon and drizzle olive oil. Toss gently and enjoy. Lunch 🥗 Mediterranean Chickpea Chopped Salad Ingredients: canned chickpeas (rinsed) · cucumber · cherry tomatoes · red onion · kalamata olives · feta · parsley · lemon juice · extra-virgin olive oil · dried oregano Instructions: Whisk lemon juice, olive oil, and oregano. Chop cucumber, tomatoes, onion, and parsley. Combine with chickpeas, olives, and feta. Toss with dressing and serve. Dinner 🥗 Salmon & Sweet Potato Super Greens Salad Ingredients: salmon fillet · mixed baby greens · roasted sweet potato cubes · avocado · radishes · pumpkin seeds · fresh dill · lemon juice · extra-virgin olive oil · Dijon mustard Instructions: Sear or roast salmon (3–4 min per side in a hot pan or 400°F for 10–12 min). Whisk lemon juice, olive oil, and Dijon. Layer greens with sweet potato, avocado, and radish. Top with salmon, dill, and pumpkin seeds; drizzle dressing. Save this for your next grocery run, share with a salad-loving friend, and follow for more healthy bowls! #saladtok #healthysalad #saladrecipes #mediterraneandiet #guthealth
My Favorite Healthy Salad Recipes 🥗💚 3 craveable salads with protein, fiber, and healthy fats to keep you full and energized. Breakfast 🥗 Cottage Cucumber-Tomato Breakfast Salad Ingredients: cottage cheese · cucumber · cherry tomatoes · lemon juice · extra-virgin olive oil Instructions: Chop cucumber and halve tomatoes. Spoon cottage cheese into a bowl, add veg, squeeze lemon and drizzle olive oil. Toss gently and enjoy. Lunch 🥗 Mediterranean Chickpea Chopped Salad Ingredients: canned chickpeas (rinsed) · cucumber · cherry tomatoes · red onion · kalamata olives · feta · parsley · lemon juice · extra-virgin olive oil · dried oregano Instructions: Whisk lemon juice, olive oil, and oregano. Chop cucumber, tomatoes, onion, and parsley. Combine with chickpeas, olives, and feta. Toss with dressing and serve. Dinner 🥗 Salmon & Sweet Potato Super Greens Salad Ingredients: salmon fillet · mixed baby greens · roasted sweet potato cubes · avocado · radishes · pumpkin seeds · fresh dill · lemon juice · extra-virgin olive oil · Dijon mustard Instructions: Sear or roast salmon (3–4 min per side in a hot pan or 400°F for 10–12 min). Whisk lemon juice, olive oil, and Dijon. Layer greens with sweet potato, avocado, and radish. Top with salmon, dill, and pumpkin seeds; drizzle dressing. Save this for your next grocery run, share with a salad-loving friend, and follow for more healthy bowls! #saladtok #healthysalad #saladrecipes #mediterraneandiet #guthealth

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