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@m.o.m_shee: CWM prt4😚#foryoupage #foryou #fypシ゚
Mom.shee
Open In TikTok:
Region: KE
Saturday 27 June 2026 17:41:37 GMT
238490
22882
77
81
Music
Download
No Watermark .mp4 (
5.3MB
)
No Watermark(HD) .mp4 (
7.36MB
)
Watermark .mp4 (
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Music .mp3
Comments
🌶selfshiko🎀 :
my search bar..mom shee kurombosa😭😂
2026-06-28 14:07:59
88
Raylee 😚 :
mpishi aolewe🥰😍😍
2026-06-27 17:45:02
78
@gibbins iraki🥰 :
love ur cooking😍
2026-06-27 17:46:32
40
miss vee :
I realy love you so much
2026-06-27 18:04:22
38
Olivis :
Love from Rwanda 🇷🇼
2026-06-28 05:46:54
8
Poseidon Makumba :
this lady is beautiful
2026-07-28 05:50:20
0
Demarco :
love from canada
2026-06-29 03:19:10
8
user2975412581419 :
woie umejaribu mummie
2026-06-27 20:54:55
6
👑Do.LLA✌️ 🔑 :
Best
2026-06-27 19:18:37
1
Sassy_bae :
Well done 👍
2026-06-28 16:53:17
1
stv💜 :
2026-06-27 18:03:19
4
🍄Chemuu🍄💘❤ :
2026-06-28 05:02:37
1
°°ålvïñs._😎_.lėøñ°°™ :
waohh that's good 💯💯❤️❤️
2026-06-27 20:54:03
1
Lily :
your soo bubbly🥰
2026-06-28 08:21:59
1
Julie Provvy 🎀 :
Bibi ya Ian
2026-06-27 18:38:37
3
mwangimuchiri740 :
kamili
2026-06-27 18:05:17
0
@gibbins iraki🥰 :
hey my favourite😍😍😍
2026-06-27 17:45:52
2
ronaldo67 :
we don't put sugar in chapatus of melange maybe if u like it its okkk😁😁
2026-06-27 22:04:11
9
Jaunty live :
wow perfect
2026-08-13 18:54:51
0
user36920008123868 :
what happened between you and the twins
2026-08-11 13:26:57
0
REMIX 😻🥹 :
😂😂Ive always wondered chapati ya malenge vile hupikwa... Thenx ☺️
2026-09-04 17:58:08
0
lix phelix :
2026-08-05 16:23:48
0
stacey💗 :
looks yummy
2026-07-31 04:55:12
0
SymplyGrace🌹 :
next time you invite me ☺️
2026-06-27 19:43:10
0
To see more videos from user @m.o.m_shee, please go to the Tikwm homepage.
Other Videos
No-knead homemade bread recipe (simple kitchen setting) Ingredients 500 g all-purpose flour (approx. 3 1/2 cups) 10 g dry yeast (1 packet) 1 tablespoon sugar 1 teaspoon salt 350 ml warm water 2 tablespoons olive oil or vegetable oil Instructions In a large bowl, add the warm water, sugar, and yeast. Stir gently and let rest for 5 to 10 minutes until foamy. Add the olive oil and salt. Stir. Add all the flour and mix with a spoon until a moist, sticky dough forms. No kneading needed. Cover the bowl with a cloth or plastic wrap and let rest for 1 hour or until doubled in size. After it has risen, gently stir the dough just to release excess air. Place the dough in a greased pan or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden. Let cool a little before slicing.
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beautiful scenery
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