Bhavsideprojects
Region: AU
Sunday 28 June 2026 01:18:27 GMT
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unitedforever007 :
I got a new menu item ✨chicken 67✨ everyone will order it
2026-06-28 07:35:09
1557
Mands Indian Restaurant :
Fix the menu first
2026-06-28 02:01:55
5596
mazimanjum :
Visibility and menu should be the priority
2026-07-02 22:20:12
2724
BigTony :
it's indian food, I've eaten there before and the food is good, but the problem is yes it is outdated, but indian restaurants will never be too tier it's just a simple fact. the store isn't in the best location and it is outdated but all that costs money and with most indian places there is so much competition
2026-06-30 10:28:41
0
Sakina Mohammed :
1. fix visibility 2. experiment with dishes (a new dish a week) 3. refresh menu based on feedback 4. train staff and delegate uncle's tasks to them so he can focus on other important things
2026-07-07 14:01:11
229
albi_mainnnnnnnnnnnnnn :
I’ve came here so many times 10/10 food
2026-06-28 23:40:45
199
𝓝𝓲𝓶𝓻𝓪𝓽 :
Start on the area making it pop out then the menu
2026-06-28 21:29:01
247
Uncle.Bad.Sandwich :
The location: The front door is fine but you pick one of the big panes of glass and put in a delivery window where everyone pays. The other window spend $100. get a local artist to do a rainbow crazy pastel Taj mahal. You keep the tables on the other side But you have a consistent space out of the kitchen straight to the pay area for them to bring up delivery orders and orders to serve. if you're going to spend some money bamboo laminate flooring. It will be there until your grandkids are complaining and it's easy to clean and always looks good. keep as much fun! retro in the store as possible. That front delivery window allows zero bother of customer sitting and allows 100% people to just get something and go down the road. you make the same profit (doordash fees acknowledged). From a food management standpoint, closing time is when the majority of the main dishes are sold out.
2026-07-08 05:19:18
29
Doppio 🍦 :
Make a daily menu everyday six different dishes
2026-06-30 13:03:50
48
Timmy Palmer :
The restaurant is pretty uninviting but the food looks awesome
2026-06-29 04:22:18
175
M7HR :
do less dishes on the menu but make them high quality
2026-07-11 18:54:09
11
𝓙𝓪𝓬𝓴𝓜𝓬𝓛🎣🪫🌺 :
If people can’t find the restaurant then how can you even give them the “improved menu”. Well that’s what I think
2026-06-28 02:29:58
181
JessicaShady :
We came and had a meal at your restaurant last week. Food was amazing. That Naan bread was 10/10. I’d probably focus on the interior of the restaurant and shorten the menu a little. My parter loved the lamb cutlets!
2026-06-30 22:54:53
18
PNG Chiefs :
But I like your menu 😂😂. The quality is so good!
2026-06-28 10:31:26
18
Chuck the gsd 🇨🇦 :
Do variations on rhe best sellers. I love the lemon chicken when its done on wings in the tandor. I love hyberdadi ? biryani with a side of Butter chicken sauce to cut the heat. Garlic bread with cheese naan.
2026-06-30 01:42:08
6
Nate :
Start with your menu! Then make it inviting. Then improve the system. Nail the best dishes every time and trim the menu down to 1/3. Do a special each week.
2026-06-28 09:30:06
6
Kay :
The menu is the most critical. You can test the temperature of the new menu with the loyal clients that they know the restaurant then you can start experiment and create exposure for a new demographics
2026-07-04 11:11:00
8
Bloc :
Is it in Austin
2026-08-23 20:46:49
0
mitchy :
Definitely the restaurant first then menu
2026-07-02 16:33:52
38
Samuel9591 :
Menu/exterior/interior/ new more original dishes
2026-07-04 18:42:43
15
Tinatok :
Rethink the menu. think about scaling down items that arent ordered but folks can get anywhere else. Then think about items you cant find else where that are special. you can slowly introduce a new section folks should try
2026-06-28 22:24:23
7
💫 :
If you fix the menu, you’ll save money and time.
2026-08-13 11:09:43
0
mohd :
visibility make it catch your attention but not be so over simple or over realistic? make it look good catch your eyes also add a special menu with the extras ppl dont eat so ppl will see the special menu and use it bc its special
2026-07-23 23:31:37
1
Max189633 :
Close it !!
2026-07-01 03:08:39
0
Too Many Cooks :
Start the renos. While that happens and the place is closed up, decide which items to remove. For new dishes, do weekly new items for a few months and see what gets more demand and keep that!
2026-07-10 17:57:34
0
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