@recipearce: Episode 6 of sharing the process of my self published cookbook. There are over 50 illustrations by my mate @sodapopagency throughout the book as a nod to the ingredient and or locality. It was a conscious decision I keeping the ingredient out of the title of the recipes to highlight their versatility as base recipes. That way they feel approachable and you can sub in whatever makes the most sense for you whether you’re cooking at home or out on the road preparing your fresh catch of the day.