@pikiran_tajam: Kerjakan tugasmu dengan maksimal. Terima hakmu. Lalu pulang dan nikmati hidup bersama orang-orang yang benar-benar peduli padamu. Bersikap profesional bukan berarti tidak loyal. Tetapi tetaplah ingat bahwa keseimbangan antara pekerjaan dan kehidupan pribadi juga penting. Setuju atau tidak? Tulis pendapatmu di kolom komentar. #pikiran_tajam #foryou #foryoupage #fyp #fyppppppppppppppppppppppp

Pikiran_Tajam
Pikiran_Tajam
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Region: ID
Sunday 28 June 2026 08:45:42 GMT
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buluseven7
buluseven7 :
tidak berlaku bagiku,krn jasa bosku sudah melebihi keluarga. saat corona hampir bangkrut tetap digaji tepat waktu,saat ajukan risegn pas corona bos cuma bilang"jgn keluar kerja nanti kehidupanmu keluargamu gimana,udah disini aja nanti aku gaji sebisaku tapi jgn keluar" 2 tahun hidup keluargaku dibiayai bosku walaupun dia sendiri hampir bangkrut
2026-06-29 06:51:15
8
user1397978390360
saputra :
betol
2026-06-28 13:16:32
3
ahmad.toha344
Ahmad toha :
yyeeesasss
2026-06-29 04:16:19
0
ludfimaryono
ludfimaryono :
tulisan orang sakit hati.harusnya apapun dan dimnapun pekerjaan kita harus sepenuh hati dijalani sebab mski tak membuat kita kaya tp stidknya dari situ kita dpt jln rejeki
2026-06-29 16:37:57
0
musmus275
Mus Mus :
betul,betul,,, 💪💪💪
2026-06-28 10:33:37
3
suwalj
Suwalji :
terkadang prusahaan ato pengusaha skrng cuek dgn peerjanya, keadilan sering diabaikan, antara 1 dgn yg lain saling sikut2tan klo tdk bisa ambil dr pengusaha banyak sesama pekerja malah jdi memakan keringat teman sendiri dgn berbagi cara alasan potong2an, itu sering terjdi di tmpat2 kerja sekarang
2026-06-29 07:26:04
3
ahmadhasan7219
hasan :
kerja ya harus dibuat nyaman karena tempat matapenharian bisa menghidupi keluarga....
2026-06-29 01:07:03
3
sanah.ganessa
Sanah ganessa, :
aku malà sebalikx
2026-06-30 00:47:31
0
jakasembung329
jaka sembung :
kadang ada yg libur mainnya ke tempat kerjaan ,,dasar ,
2026-06-28 22:32:58
2
icapw02
p :
siap bosssss q
2026-06-30 00:07:33
0
eddy.syahputra5
Eddy Syahputra :
bos saya sudah saya anggap kelurga saya, perusahaan nya sudah saya anggap rumah saya
2026-06-29 10:19:53
1
permanamana81
Beautiful :
oke 👍
2026-06-28 13:30:03
2
dre_927
endru :
tenang aja bro begitulah hari2 gw
2026-06-28 09:25:26
1
lambopm25
Lambok Porma Uli :
maka dari itu jangan terlalu percaya sama siapapun , bisa berteman tapi sekedar , letakan hati itu sama Tuhan jangan sama manusia paham
2026-06-29 00:45:30
0
simpaticoffee_
Amiruddin :
tergantung bos nya
2026-06-29 16:37:35
0
omimuharomi2
omimuharomi2 :
setuju sekali
2026-06-28 13:50:56
1
ibarahimpg1
ibarahimpg1 :
betul
2026-06-28 14:00:51
0
mujiyono0127
mujiyono0127 :
mantep......
2026-06-28 13:33:53
2
alexsaputra178
Alex Saputra :
cocok Iki sepakat
2026-06-28 13:30:36
2
w4_r_zon
M- zonn :
Syukuri apa yg ada hidup adalah anugrah 🤲
2026-06-29 03:12:02
0
yudairawan879
A_yud :
pisan bosss.
2026-06-29 09:00:00
0
tonocai0808
ingkok chai :
sangat
2026-06-29 23:45:39
0
harvi.natilova
Harvi Natilova :
setuju....
2026-06-29 03:32:55
0
atak1437
Atak :
kerjakan tugasmu LBH yg di inginkan bosmu! nanti kelebihan kerja kamu akn di bayar ditempat lain👍
2026-06-29 03:45:41
0
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Other Videos

🍕 Peri-Peri Chicken Pizza Bold, smoky, and delicious! For everyone curious about the app, the link to download is in my bio or you can search “Osta Recipes” on the App Store or Google Play store 🫶 Ingredients 👇 Pizza Dough • 2 cups bread flour / high-protein flour (240 g, ~12–13% protein) • ⅔ cup warm water (156–161 g) • 1 tsp heaped instant yeast • 2 tsp sugar • 1 tsp salt • 1½ tbsp olive oil Peri-Peri Chicken • 250 g chicken breast, cubed • 1 tsp chicken powder (or bouillon) • 1 tsp paprika • ¼–½ tsp cayenne pepper • ½ tsp black pepper • 1 tsp ginger–garlic paste • 2–3 tbsp yogurt • Salt to taste • Olive oil Peri-Peri Sauce • 1 bell pepper • 1–2 tomatoes • 1 onion • 6 garlic cloves • 1–2 green chilies • Olive oil • Salt • Handful of coriander • Lemon juice • Smoked paprika • Water or olive oil to thin, if needed Toppings • Mozzarella cheese • Optional: red onions, bell peppers • Fresh coriander 🔥 Method 1. Make the Dough Mix warm water, yeast, and sugar. Let bloom 5–10 mins. Add oil, salt, and flour; mix into dough. Rest 30 mins, then do 3 stretch-and-folds (25–30 mins apart). Cover and let rise 1 hour until puffy. 2. Cook Chicken Marinate chicken with spices, yogurt, ginger–garlic paste, salt, and oil. Rest 30 mins, then cook until done. 3. Make Peri-Peri Sauce Roast bell pepper, tomato, garlic, and chilies with oil, salt, and pepper until charred. Blend with coriander, lemon juice, smoked paprika, and olive oil. Add water/oil to adjust consistency. 4. Shape the Pizza Dust surface with flour + semolina. Stretch dough by hand (thin center, thicker edges). Don’t use a rolling pin or deflate. 5. Assemble Brush crust with sauce, spread a thin layer in the center, then add mozzarella → chicken → veggies → more mozzarella. 6. Bake Preheat oven to 250–280°C with tray or pizza steel/stone inside. Bake 5–7 mins until golden and bubbly. #periperipizza #periperichicken #periperisauce #pizzatime #pizza
🍕 Peri-Peri Chicken Pizza Bold, smoky, and delicious! For everyone curious about the app, the link to download is in my bio or you can search “Osta Recipes” on the App Store or Google Play store 🫶 Ingredients 👇 Pizza Dough • 2 cups bread flour / high-protein flour (240 g, ~12–13% protein) • ⅔ cup warm water (156–161 g) • 1 tsp heaped instant yeast • 2 tsp sugar • 1 tsp salt • 1½ tbsp olive oil Peri-Peri Chicken • 250 g chicken breast, cubed • 1 tsp chicken powder (or bouillon) • 1 tsp paprika • ¼–½ tsp cayenne pepper • ½ tsp black pepper • 1 tsp ginger–garlic paste • 2–3 tbsp yogurt • Salt to taste • Olive oil Peri-Peri Sauce • 1 bell pepper • 1–2 tomatoes • 1 onion • 6 garlic cloves • 1–2 green chilies • Olive oil • Salt • Handful of coriander • Lemon juice • Smoked paprika • Water or olive oil to thin, if needed Toppings • Mozzarella cheese • Optional: red onions, bell peppers • Fresh coriander 🔥 Method 1. Make the Dough Mix warm water, yeast, and sugar. Let bloom 5–10 mins. Add oil, salt, and flour; mix into dough. Rest 30 mins, then do 3 stretch-and-folds (25–30 mins apart). Cover and let rise 1 hour until puffy. 2. Cook Chicken Marinate chicken with spices, yogurt, ginger–garlic paste, salt, and oil. Rest 30 mins, then cook until done. 3. Make Peri-Peri Sauce Roast bell pepper, tomato, garlic, and chilies with oil, salt, and pepper until charred. Blend with coriander, lemon juice, smoked paprika, and olive oil. Add water/oil to adjust consistency. 4. Shape the Pizza Dust surface with flour + semolina. Stretch dough by hand (thin center, thicker edges). Don’t use a rolling pin or deflate. 5. Assemble Brush crust with sauce, spread a thin layer in the center, then add mozzarella → chicken → veggies → more mozzarella. 6. Bake Preheat oven to 250–280°C with tray or pizza steel/stone inside. Bake 5–7 mins until golden and bubbly. #periperipizza #periperichicken #periperisauce #pizzatime #pizza

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