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@fyakv: special mentions of taehyung in jungkook’s live today. give him his taehyungie hyung back #taekook #fyp

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Sunday 28 June 2026 09:27:15 GMT
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👉 SHARE this reel with friends and family!💊 Statins are LLD (Lipid Lowering Drugs) that are prescribed by doctors when cholesterol levels are ‘too high’ to lower your LDL📈 While the fear behind cholesterol is one rooted in associative epidemiological data and some mechanistic data (cholesterol found in plaque, therefore cholesterol bad, right?), the truth is much more complex🤓 Cholesterol is a widely misunderstood topic. And oftentimes when people say cholesterol they are colloquially referring to LDL (Low Density Lipoprotein)🚤 LDL is made in the liver, and serves many functions in the body. It is a boat that carries fat soluble vitamins in our blood stream, to say the least.💼 Cholesterol is one of the payloads delivered by LDLs. So are fat-soluble vitamins like vitamins A, D, E, K. And fatty acids like triglycerides from dietary fat or fatty tissue that serve as energy substrates for our tissues🤔 Interested in learning more?🧈 Follow @butterfueled for all things unconventional knowledge about cholesterol🔥 Cholesterol is a force of vitality👍 Check out our highlight on CHOLESTEROL for more information⚡️ A better fueled humanity is a butter tomorrow🎥 Lecture clip from @drpaulmason Dr. Paul Mason - 'The truth about statins' YT video from @lowcarbunder. ‼️ CHECK LINK IN BIO for links to important lectures that EVERYONE should watch. #statins #cholesterol #keto #lowcarb #lowcarbunder
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Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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