@talha_jarrar01: pardesi sun Kr 💯 @🏴‍☠️𝙍𝙖𝙣𝙖 𝙩𝙖𝙡𝙝𝙖🏴‍☠️ #ownvoice #talhamotivacion #unfreezemyaccount 😇💯

TALHA JARRAR 👑

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Region: PK

Sunday 28 June 2026 09:45:53 GMT

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Comments

Asim King :

25000 Hzaar saaleri ly rha hu

2026-06-28 13:28:08

10

🇵🇰▄︻デR̷a̷j̷p̷o̷o̷t̷══━一🇬🇧 :

NICE BHI JAAN ❣️

2026-06-28 09:50:05

4

😎 میاں بادشاہ 🚩 ☞ ❍ :

right brother's 🥰❤️

2026-06-28 22:12:37

4

👑عدنان پردیسی دبئی آلے 🇦🇪 :

بھائی آپ کی سب باتیں پردیسیوں کے دلوں کو اور مضبوط کر گئ ہے🥰

2026-06-29 02:16:10

1

🦅R À Ñ À🇸🇦 :

shi kha veer g💞

2026-06-28 18:28:00

2

//AHmaD/%//sHaH// :

thnaks bhi

2026-06-28 20:08:56

1

Syko punjabi :

Shazada bhai ❤️

2026-06-28 10:32:19

2

Ali Haider Ghuman :

Rite ha 💓💓💓💓💓💓

2026-06-28 10:11:22

0

Mahar Haibat :

bil kol

2026-06-28 13:14:38

3

🇭 Ȃ̈M̆̈z͜͡𝖆 H̥ͦU̾U͎ ʸᵃᵃʳ :

Sachi gal aa💞

2026-06-28 18:04:53

3

Mr Sheerazi :

Right brother 😂

2026-06-28 22:29:15

1

Gujjar۔writes📝 :

Bht achay bro💯👍

2026-06-28 11:50:27

3

user73383821034 :

right bro 🇦🇪🥰

2026-06-28 11:34:20

2

M Adnan prince :

Right bro

2026-06-28 12:12:27

2

Asim King :

bhai jwab lazmi dena

2026-06-28 13:28:28

3

𓄂ℂℍ 𝕊𝔸𝕂ℍ𝔸𝕎𝔸𝕋 𝔸𝕃𝕀࿐ :

Zindabad G 🥰🥰🥰

2026-06-28 11:05:39

2

vishalrandhawa04 :

Bhai good yar

2026-06-28 23:46:08

0

Farman Jaani Sheikh :

very nice👍👍👍😊😊😊😊😊😊😊😊 bhai jan good👍 I love you❤🤟🤟🤟🤟🤟🤟🤟🤟🤟🤟

2026-06-29 02:22:54

0

Σουμπχάν Αλί 🇪🇺 :

Geo

2026-06-29 05:18:02

0

free fire :

nice

2026-06-29 00:37:45

0

𝒩ℴϻⁱ🔥༄𝐁𝒂𝒉𝒓𝑎𝒊𝒏࿐ 🇧🇭 :

2026-06-29 04:48:11

0

Khizar Bahrain Ala🇧🇭🇵🇰✈️ :

Bilkul SuChi gal ha jni😳♥️

2026-06-29 05:37:13

0

Rehmani Brother :

Love you bahi Jan🥰

2026-06-28 16:19:22

0

To see more videos from user @talha_jarrar01, please go to the Tikwm homepage.

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EASY MEALS FOR 2, EP. 9 Creamy Kimchi Bacon Pasta Ingredients * 200g thicc cut bacon, diced * 105–110g onion, finely diced (about 1 medium onion) * 16g garlic, minced (about 4 cloves) * 150g kimchi, chopped ( about 1 cup ) * 150g spaghetti (or pasta of choice) * 1 tbsp gochujang * ¾ cup (180mL) heavy cream * ¼ cup grated Parmesan cheese * ¼ cup reserved pasta water, plus more as needed * Salt and black pepper, to taste Instructions 1. Cook the pasta * Bring a large pot of salted water to a boil. * Cook the spaghetti until al dente according to package directions. * remove the Pasta ( avoid overcooking) and reserve the pasta water 2. Render the bacon * In a large skillet over medium heat, cook the bacon until it begins to crisp and releases its fat. * You don’t need to render all the fat, just enough to coat the pan. * Remove the bacon and set aside, leaving the bacon fat in the skillet 3. Sauté the aromatics * Add the onion to the skillet and cook for 3–4 minutes until softened. * Stir in the garlic and cook for 30 seconds until fragrant. 4. Cook the kimchi * Add the chopped kimchi and cook for 2–3 minutes. * Stir in the gochujang and cook for another minute. 5. Make the sauce * Pour in the heavy cream and bring to a gentle simmer. * Stir in the Parmesan cheese. * Season with black pepper and add salt only if needed 6. Combine * Add the cooked pasta and reserved bacon back to the skillet. * Toss until everything is evenly coated. * Add reserved pasta water as needed to loosen the sauce and help it cling to the pasta. #creatorsearchinsights #pasta #DinnerIdeas #bacon #kimchi

EASY MEALS FOR 2, EP. 9 Creamy Kimchi Bacon Pasta Ingredients * 200g thicc cut bacon, diced * 105–110g onion, finely diced (about 1 medium onion) * 16g garlic, minced (about 4 cloves) * 150g kimchi, chopped ( about 1 cup ) * 150g spaghetti (or pasta of choice) * 1 tbsp gochujang * ¾ cup (180mL) heavy cream * ¼ cup grated Parmesan cheese * ¼ cup reserved pasta water, plus more as needed * Salt and black pepper, to taste Instructions 1. Cook the pasta * Bring a large pot of salted water to a boil. * Cook the spaghetti until al dente according to package directions. * remove the Pasta ( avoid overcooking) and reserve the pasta water 2. Render the bacon * In a large skillet over medium heat, cook the bacon until it begins to crisp and releases its fat. * You don’t need to render all the fat, just enough to coat the pan. * Remove the bacon and set aside, leaving the bacon fat in the skillet 3. Sauté the aromatics * Add the onion to the skillet and cook for 3–4 minutes until softened. * Stir in the garlic and cook for 30 seconds until fragrant. 4. Cook the kimchi * Add the chopped kimchi and cook for 2–3 minutes. * Stir in the gochujang and cook for another minute. 5. Make the sauce * Pour in the heavy cream and bring to a gentle simmer. * Stir in the Parmesan cheese. * Season with black pepper and add salt only if needed 6. Combine * Add the cooked pasta and reserved bacon back to the skillet. * Toss until everything is evenly coated. * Add reserved pasta water as needed to loosen the sauce and help it cling to the pasta. #creatorsearchinsights #pasta #DinnerIdeas #bacon #kimchi

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