@mrs.katy.johnson: 🍗🍯 Honey Chicken & Potato Bake 🥔 This easy one-pan dinner is packed with flavor and perfect for busy weeknights! Save this recipe for the next time you need a simple meal the whole family will love. Ingredients: • 1.5 lbs baby potatoes, cut into bite-sized pieces • 6–8 boneless, skinless chicken thighs • Olive oil • 1 packet ranch seasoning • Salt, pepper, garlic powder, paprika & onion powder • ½ cup honey (plus more for serving, if desired) • Cooked bacon pieces Instructions: 1. Preheat your oven to 425°F. 2. Add the potatoes to a greased baking dish. Drizzle with olive oil and season with ranch seasoning, salt, pepper, garlic powder, paprika, and onion powder. Toss until evenly coated. 3. In a separate bowl, coat the chicken with olive oil and the same seasonings. 4. Arrange the chicken over the potatoes. 5. Bake for 35–40 minutes, or until the chicken reaches an internal temperature of 165°F and the potatoes are fork tender. 6. Sprinkle with cooked bacon, drizzle generously with honey, and bake for another 5–10 minutes. 7. Finish with an extra drizzle of honey before serving. ✨ Don’t forget to save this recipe for later! Recipe by @whitneykailyn_ 🤍

Katy Johnson | lifestyle & mom

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Monday 29 June 2026 04:16:32 GMT