@simple.recipes868: Recipe Name Slow-Roasted Smoked Beef Brisket Ingredients 1. 1 whole beef brisket (10–12 lbs) 2. 2 tbsp yellow mustard 3. 2 tbsp olive oil 4. 3 tbsp kosher salt 5. 3 tbsp coarse black pepper 6. 2 tbsp smoked paprika 7. 2 tbsp garlic powder 8. 2 tbsp onion powder 9. 1 tbsp brown sugar 10. 1 tsp cayenne pepper (optional) 11. 1 tsp dried thyme 12. 1 cup beef broth 13. 2 tbsp Worcestershire sauce 14. 2 tbsp melted butter Recipe 1. Trim the brisket, leaving about ¼ inch of fat on the surface. 2. Rub the brisket with mustard and olive oil to help the seasoning stick. 3. In a bowl, mix salt, black pepper, smoked paprika, garlic powder, onion powder, brown sugar, cayenne, and thyme. 4. Coat the brisket generously on all sides with the dry rub. 5. Let the brisket rest for at least 1 hour, or refrigerate overnight for deeper flavor. 6. Preheat your smoker or oven to 225°F (107°C). 7. Place the brisket fat-side up and cook low and slow for 8–12 hours, spritzing occasionally with beef broth if needed. 8. Once the internal temperature reaches about 165°F (74°C), wrap the brisket tightly in butcher paper or foil. 9. Continue cooking until the internal temperature reaches 200–205°F (93–96°C) and the meat is probe-tender. 10. Remove the brisket and let it rest, still wrapped, for at least 1 hour. 11. Brush lightly with melted butter before slicing if desired. 12. Slice against the grain and serve with the natural juices, barbecue sauce, pickles, or your favorite sides. Follow our account for more delicious, easy-to-make recipes every day.

Mmesoma :

I want to taste 😋

ابو فهد :

Veronica Gongotha :

WHAT MEAT IS IT

Eng:abdullah :

Ai

Jaroslav Bujňák :

le fonctionnaire :

vous préparez votre viande avec quel genre de feu 🔥

rainerdrewes0 :

Scheisse jetzt hab ich Hunger 😁

svenfischer303 :

Mir so etwas zu zeigen ist Körperverletzung. Ich träume von so einem Braten.

libi :

como hago para que me quede así ? 🥴

TastySharks :

i'm hungry

Kailey Williams :

so yummy 😋🥰

CR7de otaku _2012 :

pourquoi à chaque fois que je regarde des video pareil j'ai toujour fain

ricardo :

por qué coño ponen eso tan sabroso 😋😋😋😋😋😋

MURYAR MATAN AREWA👩‍❤️‍👩 :

danderu colling him

Ruben Cardozo :

pásame la receta siii ya medio hambre 😋😋😋

Yummy Seafood 🦀🦀 :

seafood over all

user8892944172529 :

лучше показали бы как это приготовить

☑️شمسدن ابدشكر ሽምስድን :

ያኛዎቹ ዬት ናቹ

BelvinaEfoakondza :

hummm j'ai même senti l'odeur

🇫🇷🇲🇨🥨mamamia🇫🇷🇲🇨🥨 :

magnifique

Kady Jolie :

ki fait sa même 😁😁 j'ai très faim

user1435920454031 :

unverschämt 😳

appleuser54736479 :

Mir läuft das Wasser im Munde zusammen. Zart wie Butter hmmmmmm… gut 😋

Alessandro Maso 7 :

😍😍😍😍🥰🥰🥰🥰🤤🤤😋😋💯💯