@foodmaster003: Ingredients Homemade Caramel Filling: 200 g sugar 200 ml heavy cream (33–35% fat) 40 g butter Cookie Dough: 2 eggs A pinch of salt 100 g sugar 100 g softened butter 150 g sour cream 10 g baking powder 400 g all-purpose flour Decoration & Assembly: Walnut shell halves (for shaping) Hazelnuts (for the center) Natural food coloring: juice from 1 carrot and 1 beetroot (grate and squeeze out the juice) 🥕🟣 Granulated sugar (for coating) #rezepte #rezepteideen #recipes #desserts #cooking