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@hieutapreview: Sét bò bía ngọt thơm ngon giá hạt 🌰 chốt liền mấy ní ơi #setbobia #setbobiangot #hieutapreview
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Monday 29 June 2026 10:20:49 GMT
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Comments
Thảo My Review 🐰 :
Chân ái
2026-06-29 11:42:39
0
✌︎︎ Viên Unbox & Review ♛ :
Ngày xưa tui cũng măm suốt này
2026-06-29 12:03:59
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нαcɦi ძùnց ցì ◕⩊◕ :
Huhu ngonnnnnn
2026-06-29 12:01:57
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07thang10_Review 🌵 :
Mê quá
2026-06-29 13:06:47
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vythichriviuu :
Ngonnn nhọ
2026-06-29 11:24:58
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Yến Dép Đẹp :
Ngon mê
2026-06-30 16:50:26
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Changnie🌟💕 :
Ngonnnnn
2026-06-29 13:58:08
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Tiệm dép nhà Bơ 🩴 :
Ngon nha
2026-06-29 11:28:15
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Qi Unbox :
Ngon
2026-06-29 11:48:24
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𝓜𝓸𝓶𝓶𝔂 𝓢𝓾𝓻𝓲 🍄 :
Ngon lắm
2026-06-29 11:57:04
0
Mỹ Liên 67676 :
Quá ngon
2026-06-30 13:46:28
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Changg Nè🪴 :
Món tuổi thơ nè
2026-06-29 12:33:09
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Shop mailuong :
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2026-06-29 14:24:57
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Nhun🧸ྀི :
ngon nha
2026-06-29 17:13:13
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@thanh717 :
Xịn lắm nha
2026-06-29 12:45:09
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Shop của Thỏ 12 :
Ngon lắm nha
2026-06-29 12:35:08
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SuNnYNgoc06 :
ngon quá
2026-06-29 10:25:09
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Miin rì diu ✨️ :
Ngon lắm á
2026-06-29 11:44:24
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Bắp thích đập hộp 🌽 :
Ngonn
2026-06-29 11:14:45
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✨ Góc Làm Đẹp Emny :
Ngon quá ha
2026-06-29 11:10:40
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Miao đang unboxᶻ 𝗓 𐰁 .ᐟ :
Ngon quá i
2026-06-29 11:09:07
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bunbun :
ôi cái vị ngày xưa
2026-06-29 11:06:20
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Aura🍀 :
ngon mê b ơi
2026-06-29 11:06:12
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𝓜𝓲𝓷𝓱 𝓝𝓰𝓾𝔂𝓮̣̂𝓽 :
Ôi cái hg vị này
2026-06-29 11:05:12
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Xíu RìViu :
ngon
2026-06-29 10:36:58
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🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou
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