@tamilfoodstories: Kara Chutney ​Ingredients- ​💌 1 large onion 💌 2 tomatoes 💌 6 garlic cloves 💌 Salt 💌 Sugar 💌 10 Kashmiri red chilies (soaked in hot water) 💌 Oil 💌 Mustard seeds 💌 Urad dal 💌 Cumin seeds 💌 Curry leaves ​Methods: ​🌿 Add the onion, tomatoes, garlic cloves, salt, sugar and soaked Kashmiri red chilies into a blender. 🌿 Grind the ingredients thoroughly into a smooth paste. 🌿 Heat oil in a pan and temper it with mustard seeds, urad dal, cumin seeds and curry leaves. 🌿 Pour the ground paste into the pan. 🌿 Cook the mixture for 5 minutes until the chutney is fully prepared. ​Try making this delicious Nellore Kara Chutney! It pairs perfectly with idli and dosa, making them disappear from the plate faster than ever. It's quick, spicy and absolutely flavorful. ​#KaraChutney #KaraChutney #IndianFood #ChutneyRecipes #IdliDosaSideDish Tamil Food Stories ------

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Monday 29 June 2026 11:27:34 GMT
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