@nshield.sa: التظليلة تطول النطلة؟؟ 🤔

nshield.sa
nshield.sa
Open In TikTok:
Region: SA
Monday 29 June 2026 13:33:44 GMT
556557
826
79
138

Music

Download

Comments

se2_l
Yazed. :
عاد معك f150 سوبر وكابرس هوائيات كام اقشر توقعتك بتقول ببحر ال 300
2026-06-29 18:12:41
31
ghhspl
خالد ♣️ :
اعلى سرعه جبتها 260 على مازدا 6
2026-06-30 07:16:59
1
a_95j
عبدالله 🇸🇦 :
اسأل الله ان يشفيه ويعافيه ويمده بالصحة والعافية
2026-06-30 15:46:28
3
s9alf_riyadh
سوالف الرياض :
:انتبهوا انتبهوا اذا ركبت رقم ثلاثه الزجاج خلفيه بيجيك غرامه 500 ريال
2026-09-03 22:14:59
0
aljomerisalman
SalMan :
255-253 كابرس اس اس ٢١٥ قراندي ٨٨
2026-07-30 13:13:06
0
dyxpjg3b7wll
ابو ثامر الغثمري :
١٩٠ والان ماتعدا ١٠٠ كنت بروح خطاء إنسان معترض يدور بسيارته مدري وش مطيح والله سترني
2026-07-30 13:03:53
4
afh_999
Aloo :
خشة التشارجر السودا موجوده في اليوتيوب
2026-06-30 16:38:36
5
vfi666
الأَدهم 📸 :
هذي سالفة صراف الاهلي
2026-07-01 10:28:25
7
careless1827
A :
255 مازدا 6
2026-07-27 15:49:36
0
i7vaf
أ أ س :
267 على لكزس 400
2026-07-30 12:55:13
0
wafi.almalki
وافي :
246 هذا اعتراف ومخالفه المفروض غرامة من المرور
2026-07-30 13:26:09
1
abu_shyma
.. ابو ' شيماء ' ..♡ :
١٠٠ ونادراً ماهو خوف ركاده ومتيقن اني ساصل الى وجهتي بمشئة الله تعالى 😅😎
2026-06-29 21:07:53
8
yazeedzz
Yazeed :
تطول النطله 🤣🤣
2026-06-29 21:03:04
2
r3i0l
R🎖. :
اعلان قوي الصراحه😂
2026-06-30 21:54:40
6
iiryyan
R 💫 :
يعني تظليل ان شيلد عازل قوي و يطول النطله 🤓
2026-07-01 06:15:31
4
aa1438e
عبدالله 💛 :
220 مازدا 6
2026-07-24 16:49:29
0
kjuyhyjyj
eee :
اول
2026-06-29 13:45:48
0
avp_111
أحمد الطالب :
انا صادني المرور قبل لايكون في ساهر ماشي 210 بعد ماتربعت على الفرامل ولا كنت مختم طبلون الماكسيما 260
2026-06-29 23:50:53
1
re.992
ro.88 :
300 🫣
2026-07-30 12:32:26
0
iazv2030
عز :
100 فراري
2026-07-30 12:49:04
0
user8939630269274
user8939630269274 :
222 كامري 19
2026-07-30 12:41:57
0
.0vyv
﮼ماجد :
لا تنسون كود براء قويييي 🤩🤩🤩🤩
2026-09-04 10:27:01
0
ksaxaz
.. :
300 على كرايسلر srt وعلى كابرس ss ٢٧١ وتوبه
2026-08-24 17:48:54
0
k18k19k
كتشب :
٢٧٠ جنسس كوبيه
2026-07-30 13:06:06
0
maaajed11
مَاجِد :
٢١٥ اكورد
2026-06-29 18:49:24
0
To see more videos from user @nshield.sa, please go to the Tikwm homepage.

Other Videos

Mini 100s & 1000s Lamingtons:  Vanilla Cake: 125g butter, softened 1 cup caster sugar 2 eggs ¼ cup sour cream 1 tsp vanilla 2 cups self-raising flour Pinch of salt ½ cup milk Chocolate Coating: 3 cups icing sugar ⅓ cup cocoa powder 30g butter, softened ½ cup boiling water To Finish: 100s & 1000s (2 x 190g bags)  Method:  Preheat oven to 170°C fan-forced and line a 10 x 10 inch (25 x 25cm) square cake tin. Beat the butter and caster sugar until light and fluffy. Add the eggs one at a time, then mix in the sour cream and vanilla. Add the self-raising flour, salt and milk. Mix until just combined. Pour into the prepared tin and bake for 30–35 minutes, or until cooked through and lightly golden ontop.  Allow the cake to cool completely, then cut into small squares or rectangles.  Pop the cake pieces into the freezer for 30 minutes to firm them up. While the cake is chilling, make the chocolate coating. Add the icing sugar, cocoa powder and softened butter to a bowl. Pour in the boiling water and whisk until smooth. Let the chocolate coating sit until it is room temperature or just slightly warm. You don't want it hot. Give the chocolate coating a good stir. It should be smooth and runny enough for dipping. Dip each chilled cake square into the chocolate coating, letting the excess drip off. Straight into the 100s & 1000s and roll around until completely covered. This can get a bit messy and you will need more sprinkles than you think so have extra on hand.  Place onto a tray and pop into the fridge to set!!!  #lamingtons #sprinkles #easybaking #EasyRecipe #homecooking
Mini 100s & 1000s Lamingtons: Vanilla Cake: 125g butter, softened 1 cup caster sugar 2 eggs ¼ cup sour cream 1 tsp vanilla 2 cups self-raising flour Pinch of salt ½ cup milk Chocolate Coating: 3 cups icing sugar ⅓ cup cocoa powder 30g butter, softened ½ cup boiling water To Finish: 100s & 1000s (2 x 190g bags) Method: Preheat oven to 170°C fan-forced and line a 10 x 10 inch (25 x 25cm) square cake tin. Beat the butter and caster sugar until light and fluffy. Add the eggs one at a time, then mix in the sour cream and vanilla. Add the self-raising flour, salt and milk. Mix until just combined. Pour into the prepared tin and bake for 30–35 minutes, or until cooked through and lightly golden ontop. Allow the cake to cool completely, then cut into small squares or rectangles. Pop the cake pieces into the freezer for 30 minutes to firm them up. While the cake is chilling, make the chocolate coating. Add the icing sugar, cocoa powder and softened butter to a bowl. Pour in the boiling water and whisk until smooth. Let the chocolate coating sit until it is room temperature or just slightly warm. You don't want it hot. Give the chocolate coating a good stir. It should be smooth and runny enough for dipping. Dip each chilled cake square into the chocolate coating, letting the excess drip off. Straight into the 100s & 1000s and roll around until completely covered. This can get a bit messy and you will need more sprinkles than you think so have extra on hand. Place onto a tray and pop into the fridge to set!!! #lamingtons #sprinkles #easybaking #EasyRecipe #homecooking

About