@ward_jay: 🤣🤪💛💛

˖°𓇼🌊⋆🐚🫧 ˚˖𓍢ִ໋🦢˚
˖°𓇼🌊⋆🐚🫧 ˚˖𓍢ִ໋🦢˚
Open In TikTok:
Region: SE
Monday 29 June 2026 16:39:40 GMT
224127
18959
193
1295

Music

Download

Comments

donia29645
Donia✨❤️‍🔥 :
نرلي التليفون شويه كدة
2026-06-29 22:10:15
798
m_nnnfi
layla :
اشكرج هستوني سبحيت وخليت سكن كري
2026-06-29 21:46:03
261
sh0.s0
شَهد :
لون عيونها يخبل اتمنى اعرف اسم العدسة وماركتها
2026-06-29 17:11:09
369
qlvro8
Noor :
بوسيني 🥺
2026-06-29 21:42:28
102
_uyg99
محمد . :
حفظج الله يا أختاه راح اگلب الفيديو 💔
2026-06-29 23:41:35
41
abduallah1942
3ubd1942 :
اخ حظي ما يجيبج
2026-06-29 20:13:16
54
li1l1i1i
. :
ليتني ولد
2026-06-29 23:29:20
6
mamado764
MAMADO⭐🦅 :
اديتك الامان ومغدرتيش بيا حركه اديها 10/10
2026-06-29 20:40:46
11
ux9_11
𝓗𝓪𝓳𝓮𝓻 ˚⋆ :
شفتها مره بفستان وميكب يجنن وبس شفتها هسه تذكرتها صدك الحلوين ما ينسون 🙊🙊
2026-06-29 21:12:30
26
kittyevil
ملك :
اجمل بنت شفتها هذا الشهر
2026-06-29 20:12:27
5
nosaalhase1
🇱🇾🕊 NOSA 🕊 :
القبول100%❤️
2026-06-29 20:44:11
2
ayahamad_151
ayaaaah :
miss you❤️
2026-06-29 17:12:15
1
nasila6i9
🇸🇦 :
اش شميتي؟
2026-06-29 21:01:22
1
i1pxp
᥉ᥴꪖᖇ|🪄 :
جمالك ما شاء الله
2026-06-29 23:41:00
1
To see more videos from user @ward_jay, please go to the Tikwm homepage.

Other Videos

Gilo chatpate recipe🤤❤️  Ingredients For the Gilo Red Sauce: -Oil (for frying) -Maida (all-purpose flour) -Tomato puree -Kashmiri lal mirch (Kashmiri red chilli powder) For the Chatpate Mix: -Cucumber, diced -Carrots, finely chopped -Chana kerau (soaked/boiled chickpeas and green peas) -Onions, finely chopped -Boiled potatoes, cubed -Potato chips and badam (peanuts) -Coriander, chopped -Green chillies, chopped -Roasted dried chillies and timur (Sichuan pepper) -Salt (to taste) -Roasted jeera dhaniya powder (cumin and coriander powder) -Chat masala -Wai Wai noodle masala -Wai Wai noodles, crushed -Mustard oil -Vinegar and lemon mix -Bhooja (puffed rice)  Instructions 1. Make the red sauce base: Heat oil in a pan, add a spoonful of Maida, and fry it until lightly cooked. 2. Thicken the sauce: Pour in the tomato puree and mix well with the fried Maida. 3. Colour the sauce: Add Kashmiri Lal mirch to the pan, stir thoroughly, and let the sauce simmer until it forms a smooth, vibrant red sauce. Set aside. 4. Prep the fresh base: In a large mixing bowl, combine the diced cucumber, carrots, chana kerau, onions, and boiled potatoes. 5. Add crunch and herbs: Toss in the potato chips, peanuts, fresh coriander, and chopped green chillies. 6. Season the mix: Add the roasted dried chillies with Timur, salt, roasted jeera dhaniya powder, chat masala, and the seasoning packet from the Wai Wai noodles. 7. Incorporate the noodles: Pour the crushed Wai Wai noodles directly into the bowl. 8. Add the liquids: Drizzle in the mustard oil, followed by the vinegar and lemon juice mixture. 9. Make it
Gilo chatpate recipe🤤❤️ Ingredients For the Gilo Red Sauce: -Oil (for frying) -Maida (all-purpose flour) -Tomato puree -Kashmiri lal mirch (Kashmiri red chilli powder) For the Chatpate Mix: -Cucumber, diced -Carrots, finely chopped -Chana kerau (soaked/boiled chickpeas and green peas) -Onions, finely chopped -Boiled potatoes, cubed -Potato chips and badam (peanuts) -Coriander, chopped -Green chillies, chopped -Roasted dried chillies and timur (Sichuan pepper) -Salt (to taste) -Roasted jeera dhaniya powder (cumin and coriander powder) -Chat masala -Wai Wai noodle masala -Wai Wai noodles, crushed -Mustard oil -Vinegar and lemon mix -Bhooja (puffed rice) Instructions 1. Make the red sauce base: Heat oil in a pan, add a spoonful of Maida, and fry it until lightly cooked. 2. Thicken the sauce: Pour in the tomato puree and mix well with the fried Maida. 3. Colour the sauce: Add Kashmiri Lal mirch to the pan, stir thoroughly, and let the sauce simmer until it forms a smooth, vibrant red sauce. Set aside. 4. Prep the fresh base: In a large mixing bowl, combine the diced cucumber, carrots, chana kerau, onions, and boiled potatoes. 5. Add crunch and herbs: Toss in the potato chips, peanuts, fresh coriander, and chopped green chillies. 6. Season the mix: Add the roasted dried chillies with Timur, salt, roasted jeera dhaniya powder, chat masala, and the seasoning packet from the Wai Wai noodles. 7. Incorporate the noodles: Pour the crushed Wai Wai noodles directly into the bowl. 8. Add the liquids: Drizzle in the mustard oil, followed by the vinegar and lemon juice mixture. 9. Make it "gilo" (wet): Pour a generous amount of the prepared gilo red sauce over the ingredients. 10. Add the puffed rice: Pour the bhooja on top of the mixture. 11. Mix and serve: Use your hand to mix everything together vigorously until well combined, wet, and thoroughly coated in the savoury red sauce. Serve immediately! #gilochatpate #nepalifood #spicyrecipes #foodhacks #chatpate

About