Jess•Easy Recipes•Lazy $lut
Region: CA
Monday 29 June 2026 22:04:15 GMT
16591
2289
38
284
Music
Download
Comments
⋆˚꩜｡ trash panda caitlin ✶⋆.˚⟡ :
I like how you use language 🥰
2026-06-30 00:49:35
112
Homers emotional support donut :
I quit drinking at the wrong time 😩🤣
2026-06-30 12:07:18
13
Courtney / Closet Crusader :
I will be infusing vodka with watermelon all summer
2026-07-01 13:00:43
9
BP_57 :
Been trying to eat more fruit recently 😂
2026-06-30 05:55:44
3
🐈⬛✨🩷🤍🧡 🇨🇦 :
watermelon would be so good
2026-06-30 05:25:44
1
Steph Neale :
next time i'm home ill see ya in the AM
2026-07-01 06:50:05
1
Meagan 🦋 :
Girllllll😩
2026-06-29 22:08:25
2
megan_thee_scallion 🇨🇦 🇳🇿 :
I’m so happy you randomly popped up on my fyp 🥰 🥂
2026-06-30 00:41:00
2
Nimal 🇨🇦 :
30yrs ago, we called this "Yuk-a-fux" when I was in university. If there was a fruit platter at the party, it was guaranteed to be a good evening. Thank you for the stagger down memory lane!
2026-07-01 05:02:45
4
Photogfrog 🇨🇦 🇦🇺 🍣 🐸 :
Giiiiirrrrllll…. We’re besties FOR LIFE! ❤️😂
2026-06-30 13:30:26
1
Idlewild.flowers🇨🇦 :
Absolutely killing it
2026-06-30 03:53:05
1
Gloria Tagear :
girl i lovve love you and your content 😭❤️
2026-07-11 12:30:21
1
reyna.edmonds :
Hell yea 😂
2026-07-10 22:26:01
1
Josh Greathouse :
we did this in college haha
2026-07-01 18:42:18
1
Purplewolf80 :
soak in alcohol, make a drink with more alcohol, use alcoholic fruit for all my drinks. got it.
2026-06-29 23:30:36
4
treelit🍁🦫 :
my folks used to yuk-a-flux watermelon all the time! take a two-six of vodka or tequila, cut a hole into a whole watermelon that's just big enough to fit the opening of the bottle. Prop it up so that the bottle is emptying into the watermelon, leave it until the bottle is gone and saturated it all. then leave it for about another hour, then slice and enjoy!
2026-07-01 17:34:46
1
Red 🇨🇦 :
Ouuuuu you could use club soda for the bubbles would knock your girls off slowly lol
2026-07-16 22:57:33
1
To see more videos from user @jessalyn.is.lazy, please go to the Tikwm
homepage.
