@astghfr_allh10: غلطت بس بسبب الوقت والتوتر ومع ذلك لا يمكن انكار فضله علينا وانه تعب معانا هو والتيم وعملو كل الي يقدرو عليه ومجانااااااا#fyp #foryou #ثانوية_عامة #محمد_صلاح @mohamed.salah

يارب صاحبة الاكونت تجيب فوق٩٠٪

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Region: EG

Monday 29 June 2026 22:13:54 GMT

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𝑴𝒐𝒉𝒂𝒎𝒆𝒅 𝒔𝒂𝒆𝒆𝒅 :

هوا فعلا الامتحان كان صعب بس دي مش مسئوليه مستر محمد صلاح

2026-06-30 05:46:34

1912

الكسـ≫ 𝓐𝓵𝓲≪ـندر ـ ✘🔗🚸 :

دول يتمنو صورة معاه اصلا

2026-06-30 04:44:36

752

Asmaaaaaaaaa :

يعني انتم بجد عايزين ينزلنا الامتحان يعني ولا ايه؟

2026-06-30 05:55:04

558

another^world87 :

اه محمد صلاح تحفه اوي اوي و عمل اللي عليه و زيادة بس لا الامتحان مكنش من ليالي الامتحان انا قعدت تلت ايام في البيت عشان اتفرج عليهم و اذاكر و مجاش غير سؤال و ده عادي هو مش مضطر يجبلنا الامتحان اومال هيبقي امتحان ازاي و مش معناه أنه معلش اللي عليه بالعكس بس هو بس الامتحان اللي كان مقرف بزيادة

2026-06-30 07:23:12

99

_Mvlvk_v7med_ :

2026-06-30 05:40:54

9

Basmala abd el-mawgoud :

كان في حوالي 3 اسئلة جايين بالنص من اخر لايف بتاع ليلة الامتحان

2026-06-30 08:54:42

56

حَنيِن :

ياجماعه هو مش الدور بتاعه يجيب الامتحان ويحلو وتدخلو تلاقو الامتحان وتحلو يبقي هو كدا كويس وحلو وتمام اي مدرس ياجماعه دوره الشرح وانك تفهم والمراجعه مش ان هو يديك الامتحان

2026-06-30 10:25:22

25

zeyad :

بنصح اي حد هيدخل تالته ثانوي ياخد مع مستر رضا الفاروق

2026-06-30 10:31:09

14

ahmedmostafa2 :

الامتحان سهل. أفكاره كلها من مراجعات المستر

2026-06-30 14:02:41

12

نورالهُدى :

انا مش فاهمة بجد ازاي عايزين امتحان ثانوية عامة يجي سهل ويجي كمان متوقع ويجي من أسئلة المدرسين بالنص! ربنا يشفي بجد

2026-06-30 08:49:44

16

📍 بَــسْــمَــلَــةّ 📍 :

يبخته بالحسنات اللي بياخدها من قفاهم، ربنا يهديهم

2026-06-30 10:22:27

27

Gaia :

والله ثانيه ثانوي والمراجعه بتاعت المستر تحفه تحفه تحفههههه ماشاءالله ربنا يبارك له التزمو معاه واذكرو كويسس الي يقوله وربنا يوفقكم

2026-06-30 06:16:23

5

⸺ مجرد رأي— :

50% تتصل بك

2026-06-30 11:56:43

6

. :

يعني اشترك معاه ولا لاءه؟؟ انا داخله تالته دفعه ٢٠٢٧

2026-06-30 05:56:28

5

𝒃𝒂𝒔𝒃𝒐𝒔𝒂💗 :

هو فعلا جه من اللايفات بتاعته؟؟

2026-06-30 12:33:27

5

_ABDALLAH_ :

اللي حصل حصل يجدعان خلاص مش لازم تقعدو تتكلمو كتير في الموضوع

2026-06-30 05:33:21

7

⚡ 𝓐𝓫𝓾 𝓐𝓫𝓭𝓮𝓵 𝓓𝓪𝔂𝓮𝓶 :

فاعل خير

2026-06-30 16:07:25

4

Malak Saad🥀 :

بس الطلاب كله محدش شكر خالص فى المستر انا خايفه اوى اخد معاه وملقيش حاجه منه فى الامتحان

2026-06-30 14:40:18

1

. :

يجدعان الامتحان مكنش صعب لدرجة هما بتاع 12 سؤال من الامتحان والنحو احنا معظمنا ركز ع ترم الاول وساب التانى والى بياخد مع مستر محمد صلاح ضيع 3 ايام مراجعش واقعد ع لايف 8 سعات بس هوا عامل الى علية بس اللايف مكنش موفق فية

2026-06-30 12:02:12

2

sasa :

لازم تعمل قلق كل سنه انت

2026-06-30 14:23:55

1

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A quick, healthy Mediterranean-inspired sheet pan dinner with flavorful roasted chicken and vegetables, complemented by a tangy lemon-tahini sauce and fermented pickled onions. Ingredients: - 2 pre-sliced chicken breasts (about 250g each) - 1 can (15 oz) canned chickpeas, drained and rinsed - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 1 red onion, sliced - 1 zucchini, sliced - ½ cup sliced black olives - 2 cups quick-cooking whole wheat couscous - 2 tbsp olive oil - 1 tsp dried oregano - 1 tsp smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 3 tbsp tahini - Juice of 1 lemon - 2 tbsp water (more if needed) - 1 garlic clove, minced - 1 tbsp chopped fresh parsley (optional) - Fermented pickled red onions, for topping (about ¼ cup) - Grated dairy-free cheese or nutritional yeast (optional, for garnish) Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, oregano, paprika, salt, and pepper. Toss the chicken breasts in the mixture. 3. On a large sheet pan, spread out the chicken breasts, chickpeas, bell peppers, onion, and zucchini. Roast in the oven for 20-25 minutes, until the chicken is cooked through. 4. Meanwhile, prepare the couscous: in a pot, bring 2 cups water to a boil. Remove from heat, stir in couscous, cover, and let sit for 5 minutes. Fluff with a fork. 5. Prepare the lemon-tahini sauce: in a bowl, whisk together tahini, lemon juice, water, garlic, salt, and parsley until smooth. Add more water if needed to reach pourable consistency. 6. Once the chicken and vegetables are roasted, serve the mixture over couscous. 7. Drizzle with lemon-tahini sauce, and top with fermented pickled red onions and optional dairy-free cheese or nutritional yeast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

A quick, healthy Mediterranean-inspired sheet pan dinner with flavorful roasted chicken and vegetables, complemented by a tangy lemon-tahini sauce and fermented pickled onions. Ingredients: - 2 pre-sliced chicken breasts (about 250g each) - 1 can (15 oz) canned chickpeas, drained and rinsed - 1 red bell pepper, sliced - 1 yellow bell pepper, sliced - 1 red onion, sliced - 1 zucchini, sliced - ½ cup sliced black olives - 2 cups quick-cooking whole wheat couscous - 2 tbsp olive oil - 1 tsp dried oregano - 1 tsp smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 3 tbsp tahini - Juice of 1 lemon - 2 tbsp water (more if needed) - 1 garlic clove, minced - 1 tbsp chopped fresh parsley (optional) - Fermented pickled red onions, for topping (about ¼ cup) - Grated dairy-free cheese or nutritional yeast (optional, for garnish) Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, oregano, paprika, salt, and pepper. Toss the chicken breasts in the mixture. 3. On a large sheet pan, spread out the chicken breasts, chickpeas, bell peppers, onion, and zucchini. Roast in the oven for 20-25 minutes, until the chicken is cooked through. 4. Meanwhile, prepare the couscous: in a pot, bring 2 cups water to a boil. Remove from heat, stir in couscous, cover, and let sit for 5 minutes. Fluff with a fork. 5. Prepare the lemon-tahini sauce: in a bowl, whisk together tahini, lemon juice, water, garlic, salt, and parsley until smooth. Add more water if needed to reach pourable consistency. 6. Once the chicken and vegetables are roasted, serve the mixture over couscous. 7. Drizzle with lemon-tahini sauce, and top with fermented pickled red onions and optional dairy-free cheese or nutritional yeast. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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