@qassim_yashar: سيد صادق الموسوي / ماه عزا / حسينية داقوق 2026 #داقوق #كركوك_شارع_القدس #كركوك #سيد_صادق_الموسوي

قاسم يشار
قاسم يشار
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Tuesday 30 June 2026 11:01:44 GMT
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Recipe Name Cheesy Stuffed Chicken Breasts Ingredients 1. 4 large boneless skinless chicken breasts 2. 1 1/2 cups shredded mozzarella cheese 3. 4 oz cream cheese, softened 4. 1/4 cup grated Parmesan cheese 5. 2 cloves garlic, minced 6. 1 tbsp chopped parsley 7. 1 tsp Italian seasoning 8. 1 tsp paprika 9. 1 tsp onion powder 10. 1 tsp garlic powder 11. 1 tsp salt 12. 1/2 tsp black pepper 13. 2 tbsp olive oil 14. 1 tbsp melted butter Recipe 1. Preheat the air fryer to 375°F (190°C). 2. Pat the chicken breasts dry with paper towels. 3. Using a sharp knife, carefully cut a pocket into the side of each chicken breast. 4. In a bowl, combine mozzarella, cream cheese, Parmesan, minced garlic, parsley, and Italian seasoning. 5. Mix until the filling is creamy and evenly combined. 6. Stuff each chicken breast generously with the cheese mixture. 7. Secure the openings with toothpicks if needed to prevent the filling from leaking out. 8. In a small bowl, combine paprika, onion powder, garlic powder, salt, and black pepper. 9. Brush the chicken breasts with olive oil. 10. Rub the seasoning mixture evenly over all sides of the chicken. 11. Line the air fryer basket with foil as shown in the image and lightly grease it. 12. Arrange the stuffed chicken breasts in a single layer, leaving space between them. 13. Air fry for 18–22 minutes or until the chicken reaches an internal temperature of 165°F (74°C). 14. During the last 2 minutes, brush the tops with melted butter for extra color and flavor. 15. Allow the chicken to rest for 5 minutes before serving. 16. Slice carefully and enjoy the melted cheese center stretching from each piece. Follow for more delicious, easy-to-make recipes that everyone will love.
Recipe Name Cheesy Stuffed Chicken Breasts Ingredients 1. 4 large boneless skinless chicken breasts 2. 1 1/2 cups shredded mozzarella cheese 3. 4 oz cream cheese, softened 4. 1/4 cup grated Parmesan cheese 5. 2 cloves garlic, minced 6. 1 tbsp chopped parsley 7. 1 tsp Italian seasoning 8. 1 tsp paprika 9. 1 tsp onion powder 10. 1 tsp garlic powder 11. 1 tsp salt 12. 1/2 tsp black pepper 13. 2 tbsp olive oil 14. 1 tbsp melted butter Recipe 1. Preheat the air fryer to 375°F (190°C). 2. Pat the chicken breasts dry with paper towels. 3. Using a sharp knife, carefully cut a pocket into the side of each chicken breast. 4. In a bowl, combine mozzarella, cream cheese, Parmesan, minced garlic, parsley, and Italian seasoning. 5. Mix until the filling is creamy and evenly combined. 6. Stuff each chicken breast generously with the cheese mixture. 7. Secure the openings with toothpicks if needed to prevent the filling from leaking out. 8. In a small bowl, combine paprika, onion powder, garlic powder, salt, and black pepper. 9. Brush the chicken breasts with olive oil. 10. Rub the seasoning mixture evenly over all sides of the chicken. 11. Line the air fryer basket with foil as shown in the image and lightly grease it. 12. Arrange the stuffed chicken breasts in a single layer, leaving space between them. 13. Air fry for 18–22 minutes or until the chicken reaches an internal temperature of 165°F (74°C). 14. During the last 2 minutes, brush the tops with melted butter for extra color and flavor. 15. Allow the chicken to rest for 5 minutes before serving. 16. Slice carefully and enjoy the melted cheese center stretching from each piece. Follow for more delicious, easy-to-make recipes that everyone will love.

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