@animeotakuz4: She's so 😍 #marriagetoxin #tonako #anime #animeedit

AnimeOtakuZ4

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Region: JP

Tuesday 30 June 2026 15:30:06 GMT

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Comments

Pajter86 :

Its worth watch?

2026-07-01 11:53:47

11

Ｉsᴀɢ!_🇵🇰 :

name : toxin marriage

2026-07-02 05:57:12

0

curse :

Mommy

2026-07-01 21:49:11

1

꧁༺丂卂几ㄒĨ几ㄖ༻꧂ :

name?

2026-06-30 15:41:58

21

dark side69_96_34 :

name pls 🥺

2026-07-02 01:53:25

2

enix aguilar :

team pelito rosa aunque todas estén bellas 🥺🥰

2026-07-01 16:05:53

33

zusuyaa :

Se parece ah senjumaru de bleach

2026-07-02 00:25:17

4

✯˚✩𝓚 𝓔 𝓜 𝓐 𝓥 ִֶָ☾.۵ :

какая тетя..

2026-07-02 01:41:36

2

kimaren :

Название пожалуйста

2026-07-02 01:24:20

3

Eu_brenaa03 :

gente me fala se é bomm

2026-07-02 01:51:48

1

. :

plis name?

2026-07-01 16:56:36

0

Rasendori ☀️🌕 :

Какая шикарная женщина

2026-07-01 20:03:13

7

ฺ :

2026-07-01 02:08:45

12

yeet the baby :

whos the baddie

2026-07-01 19:07:01

4

Gabriel✌️ :

sempre que vejo um anime novo vejo que os personagens sempre parece com um de outro anime que assisti kkkk

2026-07-01 17:34:47

1

Kenza M :

Name pleaaase

2026-07-01 16:48:36

0

AHSAN HERE 👑 :

anime name please

2026-07-01 15:10:08

2

Макс РФ :

название аниме?

2026-07-01 18:30:22

0

Fer✰ :

She

2026-06-30 19:29:48

3

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Fruit Scones ❤️ Makes: 12 Prep: 15 mins Bake: 18/20 mins ❤️ Ingredients · 500g plain flour · 2 tbsp (25g) baking powder · Pinch of salt · 70g caster sugar · 110g cold butter · 2 medium eggs · 215ml buttermilk · 140g dried fruit · 1 egg yolk, for egg wash ❤️ Method · Sieve the flour, salt and baking powder into a large bowl. Add the caster sugar and mix well. · Grate the cold butter into the flour mixture and rub it in lightly until evenly distributed. · Stir through the raisins. · Add the eggs and buttermilk, mixing until the dough comes together. You may need a little extra buttermilk, depending on the dough's consistency. · Turn the dough out onto a lightly floured work surface and give it a very gentle knead. Be careful not to overwork the dough. · Roll the dough out to approximately 4cm thick. Using a 2.5-inch round cutter, cut out 10–12 scones, re-rolling the trimmings as necessary. · Place the scones onto a lined baking tray, cover with a clean tea towel and allow them to rest for 10 minutes while the oven preheats to 200°C (180°C fan). · Brush the tops with beaten egg and bake for 18–20 minutes, or until well risen and golden brown. · Serve warm with butter, jam and freshly whipped cream. ❤️ #fruitscones #scones #recipeshare

Fruit Scones ❤️ Makes: 12 Prep: 15 mins Bake: 18/20 mins ❤️ Ingredients · 500g plain flour · 2 tbsp (25g) baking powder · Pinch of salt · 70g caster sugar · 110g cold butter · 2 medium eggs · 215ml buttermilk · 140g dried fruit · 1 egg yolk, for egg wash ❤️ Method · Sieve the flour, salt and baking powder into a large bowl. Add the caster sugar and mix well. · Grate the cold butter into the flour mixture and rub it in lightly until evenly distributed. · Stir through the raisins. · Add the eggs and buttermilk, mixing until the dough comes together. You may need a little extra buttermilk, depending on the dough's consistency. · Turn the dough out onto a lightly floured work surface and give it a very gentle knead. Be careful not to overwork the dough. · Roll the dough out to approximately 4cm thick. Using a 2.5-inch round cutter, cut out 10–12 scones, re-rolling the trimmings as necessary. · Place the scones onto a lined baking tray, cover with a clean tea towel and allow them to rest for 10 minutes while the oven preheats to 200°C (180°C fan). · Brush the tops with beaten egg and bake for 18–20 minutes, or until well risen and golden brown. · Serve warm with butter, jam and freshly whipped cream. ❤️ #fruitscones #scones #recipeshare

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