@hoelztamires: Se você gosta de economizar, essa dica é pra você! 💙 No dia 07/07, acompanhe a Live de Ofertas do Magalu: 🕙 Das 10h às 12h 🕒 Das 15h às 16h Os cupons exclusivos serão liberados no chat da live, para quem estiver acompanhando pelo App Magalu. 📲 Baixe o app Magalu e aproveite! @Lu do Magalu #parceria #Magalu77Payday #Live77 #LiveMagalu

Tamires Hoelz
Tamires Hoelz
Open In TikTok:
Region: BR
Tuesday 30 June 2026 16:57:42 GMT
5587800
4177
30
112

Music

Download

Comments

feessouzaa
Fernanda Souza :
Amo uma promo haha
2026-07-02 19:06:14
0
anapmay
Ana May :
Ameei!!
2026-07-01 23:02:22
0
kanobree
Karina Nobre :
arrasouuuuu!!!!!!
2026-07-01 20:07:37
0
user763384607
Felipe Silva :
aqui tem festas de domingo a domingo
2026-07-04 20:59:07
1
carolschatzmann
Carol Schatzmann :
Eu ameeeei
2026-06-30 20:11:41
1
mariaalcioneiasil1
mariaalcioneiasil1 :
🥰
2026-07-03 12:34:50
0
simone.silva4590
Simone Silva :
que legal 😃
2026-07-03 03:04:54
0
anapmay
Ana May :
Vou acompanhar 😍
2026-07-01 23:02:36
0
carolschatzmann
Carol Schatzmann :
Já vou colocar meu cel despertar 💕💕💕
2026-06-30 20:11:55
0
paola.rochimbach
Paola Rochimbach :
Promos otimasss, eles arrasam sempreee 😍
2026-07-02 00:36:59
1
kanobree
Karina Nobre :
🥰🥰🥰🥰🥰🥰🥰
2026-07-01 20:07:40
1
kanobree
Karina Nobre :
✨✨✨✨✨
2026-07-01 20:07:42
0
anapmay
Ana May :
👏👏
2026-07-01 23:02:14
0
achadinhosdavi32
AchadosdaVi :
🥰🥰🥰
2026-06-30 22:01:48
0
carolschatzmann
Carol Schatzmann :
🥰🥰🥰
2026-06-30 20:11:59
0
carolschatzmann
Carol Schatzmann :
💕💕💕
2026-06-30 20:12:05
0
user8205583576005
Ana :
🥰🥰
2026-07-05 13:37:27
0
To see more videos from user @hoelztamires, please go to the Tikwm homepage.

Other Videos

Hispanic Meal Prep Ideas 🌮🥑 One-Day Menu You’ll Actually Reheat Batch once, feast all week—big sabor, simple steps. Breakfast 🥚 Salsa Verde Breakfast Tacos (Egg + Queso Fresco) Ingredients: 2 corn tortillas · 2 eggs · 2 tbsp salsa verde · 2 tbsp crumbled queso fresco · handful cilantro Instructions: Soft-scramble eggs (low heat, 2–3 min). Warm tortillas. Fill with eggs, spoon on salsa verde, sprinkle queso fresco and cilantro. Meal-prep tip: cook eggs ahead and reheat; assemble just before eating. Lunch 🌶️ Chipotle Chicken Burrito Bowls (Meal Prep) Ingredients: 1 lb boneless skinless chicken thighs · 1–2 tbsp minced chipotle in adobo · juice of 1 lime · 1 tsp ground cumin · 2 cups cooked brown rice · 1 can black beans (drained) · 1 cup corn · 1 cup pico de gallo · 1 avocado Instructions: Marinate chicken with chipotle, lime, and cumin 15 min. Grill or roast at 425°F for 18–20 min; dice. Build bowls: rice, beans, corn, chicken, pico, avocado. Meal-prep tip: portion into 4 containers; add avocado right before eating. Dinner 🐟 Sheet-Pan Mojo Salmon with Peppers & Plantains Ingredients: 4 salmon fillets · 1/3 cup orange juice · 2 tbsp lime juice · 2–3 cloves garlic (minced) · 1 tsp dried oregano · 2 tbsp olive oil · 2 bell peppers (sliced) · 1 red onion (sliced) · 1 ripe plantain (sliced) · chopped cilantro Instructions: Heat oven to 425°F. Whisk orange juice, lime, garlic, oregano, and 1 tbsp oil (mojo). Toss peppers, onion, and plantain with remaining oil + spoonful of mojo; roast 10 min. Add salmon, brush with remaining mojo; roast 12–14 min until flaky. Finish with cilantro. Meal-prep tip: store fish separate from veg; reheat gently. Save this for Meal Prep Sunday and tag me when you cook it! Follow for more Hispanic-inspired weekly menus. #latinfood #hispanicrecipes #latinrecipes #mealprepideas #mealprepsunday
Hispanic Meal Prep Ideas 🌮🥑 One-Day Menu You’ll Actually Reheat Batch once, feast all week—big sabor, simple steps. Breakfast 🥚 Salsa Verde Breakfast Tacos (Egg + Queso Fresco) Ingredients: 2 corn tortillas · 2 eggs · 2 tbsp salsa verde · 2 tbsp crumbled queso fresco · handful cilantro Instructions: Soft-scramble eggs (low heat, 2–3 min). Warm tortillas. Fill with eggs, spoon on salsa verde, sprinkle queso fresco and cilantro. Meal-prep tip: cook eggs ahead and reheat; assemble just before eating. Lunch 🌶️ Chipotle Chicken Burrito Bowls (Meal Prep) Ingredients: 1 lb boneless skinless chicken thighs · 1–2 tbsp minced chipotle in adobo · juice of 1 lime · 1 tsp ground cumin · 2 cups cooked brown rice · 1 can black beans (drained) · 1 cup corn · 1 cup pico de gallo · 1 avocado Instructions: Marinate chicken with chipotle, lime, and cumin 15 min. Grill or roast at 425°F for 18–20 min; dice. Build bowls: rice, beans, corn, chicken, pico, avocado. Meal-prep tip: portion into 4 containers; add avocado right before eating. Dinner 🐟 Sheet-Pan Mojo Salmon with Peppers & Plantains Ingredients: 4 salmon fillets · 1/3 cup orange juice · 2 tbsp lime juice · 2–3 cloves garlic (minced) · 1 tsp dried oregano · 2 tbsp olive oil · 2 bell peppers (sliced) · 1 red onion (sliced) · 1 ripe plantain (sliced) · chopped cilantro Instructions: Heat oven to 425°F. Whisk orange juice, lime, garlic, oregano, and 1 tbsp oil (mojo). Toss peppers, onion, and plantain with remaining oil + spoonful of mojo; roast 10 min. Add salmon, brush with remaining mojo; roast 12–14 min until flaky. Finish with cilantro. Meal-prep tip: store fish separate from veg; reheat gently. Save this for Meal Prep Sunday and tag me when you cook it! Follow for more Hispanic-inspired weekly menus. #latinfood #hispanicrecipes #latinrecipes #mealprepideas #mealprepsunday

About