@melissareese711: KETO CRACK Macros (per serving, makes 15): Calories: 141 Fat: 10g Carbs: 21g Fiber: 4g Sugar: 3g Protein: 3g Ingredients: 1 (7 oz) bag Lily’s milk chocolate style chocolate chips 1 tbsp coconut oil or avocado oil ⅓ cup peanut butter ½ cup chopped pecans Directions: Add the chocolate chips and coconut oil to a microwave-safe bowl. Microwave for 30 seconds, stir, then microwave for another 30 seconds until smooth. Spread half of the melted chocolate into a dish. Sprinkle the chopped pecans over the chocolate, then drizzle or spread the warmed peanut butter on top. Cover with the remaining melted chocolate. Freeze until firm, then break into pieces and enjoy! If you want all my recipes in one spot for your convenience, check out my recipe vault in my 🔗🌳. #NoRefinedSugar #CleanEating #HealthyDessert #LowSugar #EasyRecipes

Heather B. :

21 carbs sure kicks the no sugar part

baddolly :

21 carbs????? For the whole thing or one serving?

Proud mom of 2 :

As a type 2 diabetic Lily’s really spike my blood sugars 😢😢

Christine :

21 carbs? I’m only allowed 15 😂

frankiecanada8 :

Omg looks delicious

Nicki|NMP :

sis I need a full samples of everything in something for meeee😁

Maria Maestas :

thanks for the recipe I will make it

KrissyB2 :

Im going to use sugar free chocolate chips 😁🥰

Glorydays :

user9164271150855 :

send

Home and Beauty Boss :

yum

Mary :

Yummy saving!!

Megan | Mrs. Unfiltered | UGC :

💜💜💜

LauraRose :

is that message from you @melissareese711 ? im worried to open it lol

Margaret Ruth :

😂😂😂

Sharon Stephens Crowson :

😂😂😂

lilygarza368 :

🥰

black princess :

🥰🥰🥰