@hatice0ncel: APPLE CARAMEL CAKE If you want your home to be filled with the wonderful aroma of apples and caramel, this cake is just for you 🤍 With its soft texture and the delicious taste of caramelized apples, it will be the star of your tea time. Ingredients For the apple base: * 3 large apples * 2 teaspoons cinnamon * 1 tea glass coarsely chopped walnuts For the cake: * 3 eggs * 1 tea glass sugar * 1 tea glass milk * 1 tea glass vegetable oil * 1 packet vanilla * 1 packet baking powder * 1½ cups flour For the caramel: * Almost 1 cup granulated sugar Instructions 1. Peel the apples and slice them thinly. 2. Line a small, round baking dish with parchment paper. 3. Arrange the apple slices in the dish as shown in the video. Sprinkle cinnamon and walnuts over them. 4. For the caramel, add the sugar to a pan and melt it over low heat. When it turns an amber color, remove from the heat and immediately drizzle it over the apples. 5. For the cake, beat the eggs and sugar with a mixer until pale and fluffy. 6. Add the milk and vegetable oil and mix well. 7. Sift in the flour, baking powder, and vanilla; gently fold with a spatula. 8. Pour the cake batter over the apples. 9. Bake in a preheated 175°C (350°F) oven on top and bottom heat until done. 10. Once the cake has cooled, invert it onto a serving plate and carefully remove the parchment paper. Enjoy 🤍

Hatice Öncel

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Wednesday 01 July 2026 00:57:41 GMT