@juijui031: Si cantik lagi shopping sendirian 🤭 Ada op yang ketemu #Juun hari ini gemes bgttt #주은 #하츠투하츠 #H2H #fyp

juijui
juijui
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Region: ID
Wednesday 01 July 2026 09:00:10 GMT
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dia.gk.pake.h
DIAH AJA🤏 :
idol idol lain pada takut keluar sendiri karna takut ketemu Sasaeng hearts2hearts dengan santai nya keluar sendiri hampir setiap hari😭😭
2026-07-01 09:22:20
429
kuromie.juun
˚kuromie˚୨୧⋆ :
sendirian aja neng🤭
2026-07-01 09:12:01
104
vailingo
Me :
KENAPA SIH DIA GANTENG BANGET, KALAH GANTENG JIR 😭🙏
2026-07-01 11:05:46
44
violetlukisancantik
Hah :
beautiful handsome shopping alone just like me🥰😍
2026-07-02 04:43:44
0
juunsoulmate
Hatczuzxdc :
habis ngedate ama gua,tapi nggk mau di anterin takut ketahuan
2026-07-01 09:12:54
11
i.hhhid
👀 :
@...:HACHU, BANTU SHARE, KITA ADA LIVE VOTE DI MNET PLUS HARI INI. 📅 TGL : KAMIS, 2 JULI ⏰ JAM : 16.00 (WIB) 17.00 (WITA) 18.00 (WIT) SIAPIN HP SEBANYAK2 NYA HACHUU.
2026-07-02 05:46:22
0
sasa_bilaf
salsabila :
klo jln sendiri sendiri masih aman tapi klo udh bertiga/berempat langsung pecah
2026-07-01 10:55:23
7
budakplenger
mey dipanggil nengok 💜 :
duh sorry ya juun tadi gua ketiduran jadi ga sempet antar kamu
2026-07-11 17:10:09
0
jsakssk
lookweird :
dia kalau keluar seirng banget sendiri mana santai banget lagi😭
2026-07-01 15:50:03
11
cappucinoroll
ChupaChips :
Juun oppa shopping buat aku ya💜
2026-07-01 10:24:32
7
megomegi.sw
xiaomegan :
aku yg fokus ke jjuilien tapi kok beda 😳
2026-07-01 10:48:42
1
gusty_mhd_arkanza
𝘼𝙍𝙆𝘼𝙉𝙕𝘼 :
Dia ini definisi Cantik & Ganteng dalam satu kepribadian. Yakin bgt selagi banyak fanboynya, para WLW juga mengidolakan 😭
2026-07-01 11:28:08
4
rrirachanny_
𝑔𝓇𝒶𝒸𝒾𝒶𝓈 :
takut bgt juun dikejar ama sasaeng gila😭 hati hati juun oppa💋🤍
2026-07-01 15:00:53
4
carmenita284
Rumenka🌴 :
@carmenita
2026-07-17 04:47:58
0
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Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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