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@corterelampago7_: @Lukinha @Rafael Cabral ELE VEM COM TUDO🔥🎶 #mjmusiccy #cantor #music

CORTE RELÂMPAGO ⚡
CORTE RELÂMPAGO ⚡
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Wednesday 01 July 2026 13:05:15 GMT
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🎃🍂 Pumpkin Chocolate Chip Muffins Soft, fluffy, and packed with cozy pumpkin spice + melty chocolate chips. 🍫 These muffins are basically fall in one bite — perfect with a cup of coffee! ☕️ Makes 12 muffins Ingredients * 15 oz (425 g) pumpkin puree * 2 large eggs * ½ cup (100 g) brown sugar * ¼ cup (60 ml) vegetable oil * 1 tsp vanilla extract * 1½ cups (190 g) all-purpose flour * 1 tsp baking soda * 1 tsp baking powder * 1½ tsp pumpkin pie spice * ½ tsp salt * ¾ cup (130 g) semi-sweet chocolate chips Directions 1. Preheat oven to 350°F (175°C) and line a 12-cup muffin pan. 2. Whisk together pumpkin puree, eggs, brown sugar, oil, and vanilla. 3. In a separate bowl, combine flour, baking soda, baking powder, pumpkin pie spice, and salt. 4. Add the dry ingredients to the wet ingredients and gently mix until just combined. Don’t overmix! 5. Fold in the chocolate chips. 6. Divide the batter evenly between 12 muffin cups and sprinkle with extra chocolate chips. 7. Bake for 22–26 minutes, or until a toothpick comes out with a few moist crumbs. 8. Let cool for 5 minutes, then transfer to a wire rack. ✨ Save this recipe for your next cozy fall baking day! 🍂🤎 #pumpkinmuffins #fallbaking #bakingrecipes
🎃🍂 Pumpkin Chocolate Chip Muffins Soft, fluffy, and packed with cozy pumpkin spice + melty chocolate chips. 🍫 These muffins are basically fall in one bite — perfect with a cup of coffee! ☕️ Makes 12 muffins Ingredients * 15 oz (425 g) pumpkin puree * 2 large eggs * ½ cup (100 g) brown sugar * ¼ cup (60 ml) vegetable oil * 1 tsp vanilla extract * 1½ cups (190 g) all-purpose flour * 1 tsp baking soda * 1 tsp baking powder * 1½ tsp pumpkin pie spice * ½ tsp salt * ¾ cup (130 g) semi-sweet chocolate chips Directions 1. Preheat oven to 350°F (175°C) and line a 12-cup muffin pan. 2. Whisk together pumpkin puree, eggs, brown sugar, oil, and vanilla. 3. In a separate bowl, combine flour, baking soda, baking powder, pumpkin pie spice, and salt. 4. Add the dry ingredients to the wet ingredients and gently mix until just combined. Don’t overmix! 5. Fold in the chocolate chips. 6. Divide the batter evenly between 12 muffin cups and sprinkle with extra chocolate chips. 7. Bake for 22–26 minutes, or until a toothpick comes out with a few moist crumbs. 8. Let cool for 5 minutes, then transfer to a wire rack. ✨ Save this recipe for your next cozy fall baking day! 🍂🤎 #pumpkinmuffins #fallbaking #bakingrecipes
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