@butterwithwafa: perfectionnn🍪👌🏼 recipe: 1 cup butter (226g) 1 cup brown sugar, packed (228g) 1/2 cup granulated sugar (100g) 1 egg 1 egg yolk 2 tsp vanilla extract 2 + 1/4 cup flour (300g) 1/2 tsp baking soda 1 tbsp cornstarch (8g) 1 tsp salt 3 oz semi sweet chocolate chips 3 oz dark chocolate chips #creatorsearchinsights #bakingrecipe #brownbuttercookies #chocolatechipcookierecipe #blockblast

Em :

For all the people asking baking time and temp I searched the comments and found one where the creator responded!! 350F for 12 minutes

armin :

l thouht it was butter the squishy

nonchalantdreadhead360 :

But guys have u ever thought about how much brown sugar that’s in one of these cookies?

⋆. 𐙚 ˚ :

burnt butter 😅

Claribel Flores 🌹 :

My brown butter cookies never come out 😩 they come out really sandy idk why

Liz :

Before🤞🏽

Briana :

Without the chocolate chips please 😩

Ebony Cameron :

Before✨

Noor ♕ Shan 🇸🇾♡🇩🇿 :

NBA youngboy fan page :

At first I thought those was butter squishy’s

Shreya2.0_ :

mine over spread and i ended up with disks😭😭😭😭😭 i fixed it by adding more flour but according to my friends they look ugly😔😭

Jasmine :

The last step was for what

Putriapril || MamahRaline :

my cookies🥰

sena :

my dumbass thought the butters were squishies

randomgirly(.0.) :

yummy

𝗪αsabi ⋆ ᜏᜐᜊᜒ :

I skipped a few seconds and saw block blast

Jake :

This is my favorite recipe. I use it all the time. The girl who came up with it is a genius. You should credit her.

hejo :

That butter is burnt

enzo.jacquier :

Attention le beurre noisettes ( cuit comme ça. ) faut le tamiser sa peut être cancérigène

Janana? :

will it make a difference if I cook using the air fryer instead

😍 Claire 😍 :

you forgot .