@glowwithella: JULY SEASONAL MENU! On the Menu: 🍒Bev: Creamy Cherry Salted Lemonade 🌽Appetizer: Roasted Summer Squash & Corn Salad 🌱Entree: Steak with Basil Chimmichuri 🍦Dessert: Maple Vanilla Bean Custard Ice Cream with Caramelized Apricots Get the full recipes on substack now! https://open.substack.com/pub/glowwithella/p/july-seasonal-menu-851?r=288wkv&utm_medium=ios