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@user312980042377: #شهد عزمك وسافر #🥰🥰🥰🥰🥰
عبدالله علي العزي النهاري
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Region: YE
Thursday 02 July 2026 12:55:57 GMT
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Comments
آبوكهلان الوصابي الوصابي :
❤️❤️❤️
2026-07-03 01:35:14
0
فريد أحمد عباس :
♥️♥️♥️♥️♥️
2026-07-02 23:22:52
0
فريد أحمد عباس :
😇😇😇😇😇😇😇
2026-07-02 23:22:49
0
ابو معتز :
🥰🥰🥰
2026-07-02 22:21:55
0
moali9316 :
🥰🥰🥰
2026-07-02 15:03:07
0
ngep ahmed :
😂😂
2026-07-02 14:24:07
0
Osamah Al-Abbasy🇾🇪 :
🥰🥰🥰🥰🥰
2026-07-02 13:50:03
0
أبو طومر :
🥰🥰🥰
2026-07-02 13:27:28
0
أبوبكر حميد الوصابي :
🥰🥰🥰
2026-07-02 13:05:32
0
Ali Alwsaby :
🥰🥰🥰
2026-07-02 12:59:31
0
موسى محمد حميد الروحاء :
🥰🥰🥰
2026-07-02 18:49:49
1
To see more videos from user @user312980042377, please go to the Tikwm homepage.
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Lauki Chana Dal Ki Sabzi 🤎✨ Ingredients: Chana dal (soaked) Lauki (cut) Oil Dry red chilli – 2 to 3 pieces Garlic (chopped) Curry leaves – 7 to 8 Cumin seeds – 1 tbsp Tomato paste – 1 tomato Onion paste – 1 onion Salt – to taste Red chilli powder – 1 tbsp Turmeric powder – ½ tbsp (for dal while cooking) Cumin powder – 1 tbsp Coriander powder – 1½ tbsp Black pepper powder – ½ tbsp Kasuri methi Fresh coriander leaves Method: First, cook soaked chana dal and lauki in a cooker with salt and ½ tbsp turmeric powder until soft. Heat oil in a kadhai. Add dry red chilli, chopped garlic, curry leaves, and cumin seeds. Sauté well. Add tomato paste and spices (salt, red chilli powder, cumin powder, coriander powder, black pepper powder). Add a little water and cook the masala nicely. Add onion paste and bhuno the masala until it is well cooked. Add the cooked lauki and chana dal, mix well, and cook until all the flavors combine. Finish with kasuri methi and fresh coriander leaves. #foryoupage #fypシ゚ #recipes #explorepage #dal
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