@eshajawad1:

EShah Jawad
EShah Jawad
Open In TikTok:
Region: PK
Thursday 02 July 2026 16:03:41 GMT
108585
5534
79
448

Music

Download

Comments

umar_king10
Umar King👑 :
achi acting ki haa✨
2026-07-03 06:24:27
21
ranaahsanx
21% :
Your Face Expression are Literally melting me😭❤️😂
2026-07-03 08:24:29
13
aguywiths3xissues
aguywiths3xissues :
luckiest ones who see🛐😔🙏🏻
2026-07-03 10:53:24
2
malikbilalkhichi
ᙏᗹҜ 7 :
First time ayi ap or ma apka fan hu gya❤️😁
2026-07-03 10:49:15
4
qaiserjutt92
👑قیصر جٹ👑 :
telent to ha 💓
2026-07-03 03:54:43
1
zahiddkhann2
کشر 😈خان :
2026-07-03 12:27:30
1
malik.shoban5
ملک شعبان💸🥃 :
So pretty yaar 😘🫶
2026-07-03 06:19:32
1
ranaamir0144
itx•ค๓ir⛎ :
2026-07-03 06:17:27
1
ahmadfareed030
Mailk Ahmad fareed :
pretty ❤️🔥
2026-07-03 02:19:37
1
_enough.sunny
سنّی سید :
🫠
2026-07-02 17:00:57
1
danishchuhadrii567
〰 :
Btw : she's cutee🎀
2026-07-04 09:27:53
1
ahsanxheikh234
คحรคن🦢sheikh :
ye bat
2026-07-03 03:23:26
8
hanankhan.29
Hanan khan :
Movie name
2026-07-03 18:23:57
1
umarch_132
چوہدری عمر🚩 :
Bhai saab 😍💗🙌
2026-07-03 01:52:12
1
ch_abaid_007
چوہدری عبید اللہ سندھو :
This sound really match the vibes in your face expressions
2026-07-03 08:24:20
2
_enough.sunny
سنّی سید :
hi im sanjey singhania🥲
2026-07-02 17:07:10
1
maliktasawarbhaseen
Malik Tasawar Bhaseen :
is trend ki sb best video hy
2026-07-25 13:05:58
0
hadi_shah9t
HADI :
Fan 🫠💓
2026-07-03 06:42:21
1
To see more videos from user @eshajawad1, please go to the Tikwm homepage.

Other Videos

My new favorite way to make burgers  For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade
My new favorite way to make burgers For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade

About