@alexander.holst0: #ad @aelfriceden_official

Alex holst

Open In TikTok:

Region: DK

Thursday 02 July 2026 18:34:04 GMT

15983

1749

18

169

Music

Download

No Watermark .mp4 (0.67MB) No Watermark(HD) .mp4 (0.77MB) Watermark .mp4 (0.72MB) Music .mp3

Comments

Discipline?🔱 :

Jbe bro its over

2026-07-02 19:09:24

4

liam bru :

Nice ass jens b❤️

2026-07-02 19:03:33

0

raidenmavuika :

2026-07-05 13:30:47

1

Discipline?🔱 :

Brodern backar så han ska se mörkare ut🥀

2026-07-02 19:09:00

3

✶𝑵❤️☀️🐊 ✶ :

Body ☕️tea

2026-07-02 19:31:56

1

lustral1907 :

Wa

2026-07-02 18:58:15

0

Vanillius :

so verry hot Bro 😋😍

2026-07-09 11:59:08

0

ADRIÁN.🇲🇽🇲🇽 :

🥰🥰🥰

2026-07-03 02:02:38

0

mirana_anderson :

💋💋💋

2026-07-29 00:53:22

0

To see more videos from user @alexander.holst0, please go to the Tikwm homepage.

Other Videos

Có những ngày chỉ cần một khoảng nghỉ nhỏ cũng đủ đê

Có những ngày chỉ cần một khoảng nghỉ nhỏ cũng đủ đê "'đổi mood" Một ly trà hoặc cà phê, thêm vài chiếc Danisa Phiên Bản Mini với vị bơ thơm là đủ để gác lại deadline trong 15 phút và tận hưởng một tea break thật trọn vẹn. Thiết kế nhỏ gọn, tiện mang theo, vừa đủ cho một lần thưởng thức, Danisa Mini không chỉ làm một bữa xế trọn vẹn mà còn giúp mình tích cực để quay trở lại công việc với tinh thần hứng khởi hơn. Các mom dân văn phòng hãy cùng thưởng ngay cho mình một Danisa Phiên Bản Mini để cùng up mood nhé! #Danisa #DanisaPhienBanMini #HuongViHoangGiaMoiNgay #DREAMeRMedia #GocKhuatShowbiz

#ashopforkillers #leedongwook #jeongjinman #ashopforkillers2 #kdramaedit #fyp #foryou

#ashopforkillers #leedongwook #jeongjinman #ashopforkillers2 #kdramaedit #fyp #foryou

#mariage💍 bien passé #creatorsearchinsights @kingconfirmer1 @Boubacar Diabouga @Mc choco _🤯🎭¥$

#mariage💍 bien passé #creatorsearchinsights @kingconfirmer1 @Boubacar Diabouga @Mc choco _🤯🎭¥$

Perfect Chicken Pulao in Minutes #creatorsearchinsights #foodrecipe #CookingHacks #homecooking #capcut 1st Step Half Kg Rice Soak For 30 Minutes Start Cooking Half Cup Oil 2 Medium Onions Chicken Half Kg Spices 1 Bay Leaf 10 Ground Black Pepper 2 Big Cardamom 3 Cloves 1 Tsp Cumin Seeds 1 Tbsp Ginger Garlic Paste 1 Tbsp Green Chili Paste 1 Tomato Salt Half Tbsp Half Tsp Red Chilli Half Tsp Crushed Chili Half Tbsp Biryani Masala Half Tbsp Coriander Powder Coriander Mint Leaves lemon Slices ___________ Heat half a cup of oil and add two medium-sized onions. Fry them until they turn light golden in color. Once the onions become golden, add a little water and cover the pan so the color and flavor of the onions are released properly. After that, add half a kilogram of chicken and fry it well. Remember, the better the chicken is fried, the more delicious your pulao will be. Then add one tablespoon of ginger-garlic paste, whole spices, and one tablespoon of green chili paste, and mix everything well After that, add salt, red chili powder, crushed chili, biryani masala, and coriander powder, and mix everything well. Then add one cup of water, cover the pan, and let the chicken cook until it becomes tender so the spices blend well into the chicken. Once the chicken became tender, add 750 ML of water and cover the pot until it comes to a boil. Meanwhile, soak half a kilogram of rice for 30 minutes beforehand. When the water starts boiling, add the soaked rice and cover again to let it boil properly. After it comes to a boil, add fresh coriander, mint, and lemon slices to enhance the aroma and flavor of the pulao. When the water was almost dried, before giving dum, add tomato slices, whole green chilies, a little fresh coriander, and mint on top. Then cover the pot and cook on low heat for 7–8 minutes to allow the rice to steam properly and absorb all the flavors.

Perfect Chicken Pulao in Minutes #creatorsearchinsights #foodrecipe #CookingHacks #homecooking #capcut 1st Step Half Kg Rice Soak For 30 Minutes Start Cooking Half Cup Oil 2 Medium Onions Chicken Half Kg Spices 1 Bay Leaf 10 Ground Black Pepper 2 Big Cardamom 3 Cloves 1 Tsp Cumin Seeds 1 Tbsp Ginger Garlic Paste 1 Tbsp Green Chili Paste 1 Tomato Salt Half Tbsp Half Tsp Red Chilli Half Tsp Crushed Chili Half Tbsp Biryani Masala Half Tbsp Coriander Powder Coriander Mint Leaves lemon Slices ___________ Heat half a cup of oil and add two medium-sized onions. Fry them until they turn light golden in color. Once the onions become golden, add a little water and cover the pan so the color and flavor of the onions are released properly. After that, add half a kilogram of chicken and fry it well. Remember, the better the chicken is fried, the more delicious your pulao will be. Then add one tablespoon of ginger-garlic paste, whole spices, and one tablespoon of green chili paste, and mix everything well After that, add salt, red chili powder, crushed chili, biryani masala, and coriander powder, and mix everything well. Then add one cup of water, cover the pan, and let the chicken cook until it becomes tender so the spices blend well into the chicken. Once the chicken became tender, add 750 ML of water and cover the pot until it comes to a boil. Meanwhile, soak half a kilogram of rice for 30 minutes beforehand. When the water starts boiling, add the soaked rice and cover again to let it boil properly. After it comes to a boil, add fresh coriander, mint, and lemon slices to enhance the aroma and flavor of the pulao. When the water was almost dried, before giving dum, add tomato slices, whole green chilies, a little fresh coriander, and mint on top. Then cover the pot and cook on low heat for 7–8 minutes to allow the rice to steam properly and absorb all the flavors.

le général des adorateurs ❤️

le général des adorateurs ❤️

About

Robot
API

Legal

Privacy Policy