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@zicoyaharabim: #אמונה #הכללטובה #בוראעולםאנחנואוהביםאותך
זיכוי הרבים
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Region: IL
Friday 03 July 2026 00:20:11 GMT
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Comments
hadar88 :
אמן כן יהי רצון
2026-07-03 08:52:30
3
Zeh1111111111 :
אמןן
2026-07-05 07:29:09
2
ערן :
אמןןןן!!!
2026-07-05 07:44:48
2
𝐃𝐀𝐍𝐈𝐄𝐋 :
אמןןןן
2026-08-05 16:32:36
0
אביאור בן אדיבה :
אמן
2026-07-14 11:59:40
1
Tahel🤍🔥✨️🇮🇱🇺🇲 :
אמןןן
2026-08-30 21:14:03
0
💋oriki💋 :
אמן
2026-08-18 15:50:44
0
king🇮🇱 :
אמן
2026-08-07 19:10:16
0
Liza Schemba :
אמן ❤️❤️❤️
2026-07-03 05:02:01
0
Adel.Luxenburg :
אמןן
2026-08-21 08:43:10
0
💖🪬Maya🪬💖 :
אמן
2026-08-20 13:43:13
0
𝐿𝒾𝒶💄👸🏻 :
אמןןןןןןן
2026-08-18 19:49:05
0
👑𝓜𝓪𝔂𝓪𝓩𝓪𝓻𝓪𝓭👑 :
אמן
2026-08-13 23:49:11
0
ס :
אמן ואמן
2026-08-04 05:31:33
1
Zohar_Maimon🤍🩰💗 :
אמןןן
2026-08-25 12:24:21
0
Neta.k :
אמן
2026-08-03 18:45:59
1
שילי המלכה 👑 :
אמן
2026-08-09 12:40:23
0
𝓜𝓐𝓨🩷🪬🌸🌀🧿 :
אמן
2026-08-14 22:41:10
0
hila_grisi :
אמןןן
2026-08-02 11:37:15
0
יולי🌊🏝️☀️🦀 :
אמן
2026-08-02 09:46:58
0
יעל💯 :
אמןן
2026-08-02 08:43:42
0
Thila :
אמן
2026-07-31 14:12:12
0
מחזיר עוקבים :
אמן🇮🇱🙏❤️
2026-07-31 10:17:05
0
Anael❤️🪬🥳 :
אמןןןן
2026-07-31 08:20:08
0
Niuyt :
אמןןן ואמןןן🙏❤️
2026-07-03 07:19:50
2
To see more videos from user @zicoyaharabim, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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