@sarahandmalakskitchen0: No Dough Folding Required! Super Easy Method, Very Few People Know this! For the full recipe with the step-by-step instructions + baking times and all the ingredients, watch the full video on our Youtube channel called Sarah and Malak's Kitchen! We have the link to our channel above or in our bio that will direct you right to the channel page and you will find it under videos not shorts! 😊 Here is the ingredients for the bread! It is available below in English, Arabic, Spanish, French, and Turkish! Ingredients: ✔ 8g instant dry yeast ✔ 1 tablespoon sugar ✔ 250ml lukewarm water 💦 ✔ 250ml lukewarm milk 🥛 ✔ 50ml oil ✔ 750g all-purpose flour 🌾 ✔ 2 teaspoons salt 🧂 For Layering: ✔ 150g butter 🧈 ✔ 50ml oil For Brushing: ✔ 1 egg 🥚 ✔ 1 tablespoon milk 🥛 ‎المكونات: ‎✔ ٨ جرام خميرة جافة فورية ‎✔ ملعقة كبيرة سكر ‎✔ ٢٥٠ مل ماء دافئ 💦 ‎✔ ٢٥٠ مل حليب دافئ 🥛 ‎✔ ٥٠ مل زيت ‎✔ ٧٥٠ جرام دقيق متعدد الاستعمالات 🌾 ‎✔ ٢ ملعقة صغيرة ملح 🧂 ‎للفرد بين الطبقات: ‎✔ ١٥٠ جرام زبدة 🧈 ‎✔ ٥٠ مل زيت ‎لدهن الوجه: ‎✔ بيضة 🥚 ‎✔ ملعقة كبيرة حليب 🥛 🇪🇸 Ingredientes: ✔ 8 g de levadura seca instantánea ✔ 1 cucharada de azúcar ✔ 250 ml de agua tibia 💦 ✔ 250 ml de leche tibia 🥛 ✔ 50 ml de aceite ✔ 750 g de harina de trigo (todo uso) 🌾 ✔ 2 cucharaditas de sal 🧂 Para las capas: ✔ 150 g de mantequilla 🧈 ✔ 50 ml de aceite Para pincelar: ✔ 1 huevo 🥚 ✔ 1 cucharada de leche 🥛 🇫🇷 Ingrédients : ✔ 8 g de levure sèche instantanée ✔ 1 cuillère à soupe de sucre ✔ 250 ml d’eau tiède 💦 ✔ 250 ml de lait tiède 🥛 ✔ 50 ml d’huile ✔ 750 g de farine tout usage 🌾 ✔ 2 cuillères à café de sel 🧂 Pour le feuilletage : ✔ 150 g de beurre 🧈 ✔ 50 ml d’huile Pour badigeonner : ✔ 1 œuf 🥚 ✔ 1 cuillère à soupe de lait 🥛 🇹🇷 Malzemeler: ✔ 8 g instant kuru maya ✔ 1 yemek kaşığı şeker ✔ 250 ml ılık su 💦 ✔ 250 ml ılık süt 🥛 ✔ 50 ml yağ ✔ 750 g çok amaçlı un 🌾 ✔ 2 çay kaşığı tuz 🧂 Katmanlar için: ✔ 150 g tereyağı 🧈 ✔ 50 ml yağ Üzeri için: ✔ 1 yumurta 🥚 ✔ 1 yemek kaşığı süt 🥛 #viral #asmr #fyp #breadtok #bread

Sarah and Malak’s Kitchen
Sarah and Malak’s Kitchen
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Region: AU
Friday 03 July 2026 11:50:54 GMT
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marlenecoert
marlenecoert :
mmmmm! delicious with sweet paste honey and almonds 😋
2026-08-01 12:38:36
0
the_mn_hotdish
The_MN_HotDish :
If only it was in cup measurements🥺
2026-07-03 19:11:29
1
kuna77_._
Hjhkuna :
Bismillah 😋
2026-08-02 09:59:51
0
daddy7550
Sofronio :
baking time and temperature. please...
2026-07-30 12:15:12
0
bettybop2010
betty :
no encuentro el link para el vídeo
2026-07-31 16:55:36
0
datin.pushpa
Datin Pushpa :
You cut the video not happy to watch
2026-07-31 06:06:43
0
nirwa860
huang :
Is the dough left to rise first or is it baked straight away?
2026-07-14 10:08:50
0
marymonrrealamado
marymonrrealamado :
amo estos panes crujientes gracias
2026-07-16 20:11:54
0
azlinhusain
AzlinHusain :
love this!
2026-07-09 09:41:23
0
moredumplingspls
🪐 :
trying thks todayyyy🥰
2026-07-20 06:59:41
0
lily.bat3
Lily Bat :
amazing! 🙌 love the way you prepares the dough!🥰 can you share your recepi please TQ
2026-07-12 15:20:22
0
ddamiqfvhil
Neecy :
Wow
2026-07-03 13:54:56
0
celialacurieuse
Celia :
No butter??? Wow
2026-07-10 21:28:23
0
.heraa12
heraa :
yummy
2026-07-11 13:20:02
0
07atiqah
Nurul :
thank
2026-07-10 02:20:26
0
user3772614126384
Malak :
Merci pour votre recette 🥰🙏🥰🥰🙏
2026-07-13 16:00:30
0
nur.utami09
Nu :
croissant
2026-07-17 07:27:28
0
kireiiayuri
®ez∆ :
itu yg pertama ragi sama apa?
2026-07-11 06:12:08
0
nataliacalero23
Natalia Calero :
muchas gracias
2026-08-02 12:05:47
0
fttthhh8
fttthhh :
😳😳😳
2026-07-29 22:22:40
0
berthaalbin
Bettha :
😂😂😂
2026-07-18 00:39:52
0
dei_ira
D-Ira :
🥰🥰🥰
2026-07-31 09:46:23
0
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