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@biih_444: #Qatar #oman

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Region: SA
Friday 03 July 2026 13:18:36 GMT
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mudasir.sindhu
Mudasir Sindhu :
❤️❤️❤️🥰🥰🥰
2026-07-03 13:26:38
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mianasad6070
𝑴𝒊𝒂𝒏 𝑨𝒔𝒂𝒅 🇴🇲 :
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2026-07-03 13:29:13
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hamed.jutt.503
🚩 حامد جٹ 🦅 :
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2026-07-03 13:37:48
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hassanchoudhary53
♠️ چوہدری حسن گجر ♠️ :
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2026-07-03 13:42:19
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ahmadsandhus
S A N D H U 🚩⚜️ :
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2026-07-03 15:11:10
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ayanchattha2504
Ayan Chattha :
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2026-07-03 18:23:23
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toseifsandhu
@Musa jutt 🇮🇹🇵🇰❤️ :
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2026-07-03 18:27:55
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ch.shahzad.akram
shahzad jutt چوک منڈا :
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2026-07-03 18:38:18
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why are you so obssesed with me? || ib@aep.nyzo || tags:- #viral #fyp #blowthisup #120fps #4k #creatorsearchinsights #aftereffect #edit #judebellingham #realmadrid #england #120fps #60fps Upload Method > @wizardftb1 #wizardftbluploadmethod
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For everyone asking about the app, search “OrganizEat” on the App Store or Google Play 💕 Shawarma Bread Ingredients * 300g flour (about 2½ cups) * 165g lukewarm water (about ⅔ cup + 1 tbsp) * 1 tsp yeast * 1 tbsp sugar * 3 tbsp olive oil * 2 tbsp vinegar * 1 tsp salt Instructions 1. In a bowl, mix the yeast, sugar, and water. Add the vinegar, olive oil, flour, and salt. Mix until combined, then fold the dough multiple times until smooth. Cover and let it rest for 1 hour. 2. Divide the dough into 7 pieces and shape each one into a ball. Place them on a floured surface, dust with flour, cover, and let them rest for 15 minutes. 3. Roll each ball very thin, then cut using any lid or cover to your preferred size. 4. Cook in a nonstick pan over medium-high heat, flipping continuously. As soon as brown spots appear, remove from the pan and don’t overcook. 5. Transfer immediately to a kitchen towel and cover to keep them soft. #bread #tortilla #flatbread #EasyRecipe #homemadebread
For everyone asking about the app, search “OrganizEat” on the App Store or Google Play 💕 Shawarma Bread Ingredients * 300g flour (about 2½ cups) * 165g lukewarm water (about ⅔ cup + 1 tbsp) * 1 tsp yeast * 1 tbsp sugar * 3 tbsp olive oil * 2 tbsp vinegar * 1 tsp salt Instructions 1. In a bowl, mix the yeast, sugar, and water. Add the vinegar, olive oil, flour, and salt. Mix until combined, then fold the dough multiple times until smooth. Cover and let it rest for 1 hour. 2. Divide the dough into 7 pieces and shape each one into a ball. Place them on a floured surface, dust with flour, cover, and let them rest for 15 minutes. 3. Roll each ball very thin, then cut using any lid or cover to your preferred size. 4. Cook in a nonstick pan over medium-high heat, flipping continuously. As soon as brown spots appear, remove from the pan and don’t overcook. 5. Transfer immediately to a kitchen towel and cover to keep them soft. #bread #tortilla #flatbread #EasyRecipe #homemadebread

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