@spicymoustache: Zero waste basil 🌿 #basil #zerowaste #storefood #EasyRecipes #fyp

SunnyDee :

Next up: Basil Salt 😏

Master Jarrus :

I never use basil sugar. But I like basil tea and so does my toddler, pesto, stems in the broth bag, cheesy basil garlic muffins, garlic bread, garlic butter, dried basil seasoning, pizza topping, pizza sauce, avocado garlic basil blended in vinegar is tasty, pho, curries, soups, there is so many uses for basil you literally can't have too much. Some medicinal recipes call for it too

simply me :

I love your skills in cooking bro

Cheryl Cook :

That vehicle smells like heaven now

cyber.dave :

how do you get so much basil

Robertomozzo65 :

Please no Lemon in pesto!😡

Lushaw25 :

Butter basil recipe?? Please

Permakulturowa Anka :

There’s no such thing as too much basil 💚

MoodyCreations01 :

Just did my second harvest of the season. First time I froze the leaves. This time I made a large batch of basil salt.

From Here to Elsweyr :

french1988 :

basil gin tonic 😏

Mybuttholeishaunted :

I have put cilantro and basil stems in refrigerator pickles and it adds a lot of good flavor!

Michele Pedico :

il basilico sembra tanto appena fai il pesto sparisce

Francesco Rinaldi :

perché il limone?

Gavia Occidentalis :

no such thing as too much basil, just not enough friends and/or storage

jael :

basil 🤝 garlic: it's never too much

AL :

Basil simple syrup for cocktails, and put in milk froth of coffee, trust me 🤌

_miss_elena___ :

Ma quanto è bravo questo signore 👍🏻👍🏻👍🏻👍🏻

Bunga €delw£is ⛰️ :

Mirip kemangi

user3104684946961 :

ايش هذا

Aleksandra Anna :

aż zapach Bazyli poczułam przez ekran 😂

comparto 5 ⭐⭐⭐⭐⭐ :

il limone Nooooooooo