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@lafamilia6061:
LaFamilia
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Region: US
Friday 03 July 2026 16:20:16 GMT
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🛒 Ingredients 2 cups all-purpose flour 1 tsp baking soda 1 tsp baking powder ½ tsp salt 1½ tsp ground cinnamon ½ tsp ground nutmeg ½ cup unsalted butter, softened ¾ cup granulated sugar ¼ cup brown sugar 2 large eggs 1½ cups unsweetened applesauce 1 tsp vanilla extract ½ cup chopped walnuts or pecans, optional 👩🍳 How to Make Them Step 1: Preheat your oven to 350°F (175°C). Line a 12-cup muffin pan with paper liners or lightly grease it. Step 2: In a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Step 3: In a large bowl, beat the softened butter, granulated sugar, and brown sugar until light and creamy. Step 4: Add the eggs one at a time, mixing well after each addition. Stir in the applesauce and vanilla. Step 5: Gradually add the dry ingredients to the wet mixture. Stir just until combined. Fold in the nuts if using. Step 6: Divide the batter evenly among the muffin cups, filling each about ¾ full. Step 7: Bake for 18–22 minutes, or until a toothpick inserted into the center comes out clean. Step 8: Let the muffins cool in the pan for about 5 minutes, then transfer them to a wire rack. #whatsfordessert? #followmyrecipes #phototrend #newrecipesdaily2026 #itsfallyall🍁🍂
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