DishByDavid
Region: US
Friday 03 July 2026 21:43:52 GMT
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Crystal 🇨🇦 :
can you do fermented garlic for us?🥰
2026-08-01 20:18:04
0
Daniel Rs :
as a Mexican I totally approve this, the name of this salsa is pico de gallo 🐓 I'll suggest you to add fresh grounded cummin and lemon juice before serving.
2026-07-04 04:36:43
52
GATOdeAVION :
David we also need a good presentation about the equipment you use and where to find them . Please. Thank you
2026-07-03 23:55:37
20
Kjfizzz :
What is the powder use Dash on all your vegetables before you start to ferment them?
2026-07-17 03:57:29
1
the_swindler :
Use red onion. You are welcome.
2026-07-05 03:24:44
8
dog_mom4000 :
Where do we get that cool label maker?
2026-07-04 00:14:02
9
Peaches03 :
I’m I the only person in the world who can’t stand raw onion? 🤢😷
2026-07-04 23:12:19
1
The Asha Licorice :
What is the name of this kind of jar? I’m excited
2026-07-04 02:33:26
3
athousandtabs :
U leave on the counter? Or put in the fridge after?
2026-07-04 12:36:17
0
ione :
Wait, so do you store this on the counter too?
2026-07-04 00:12:16
4
TTV/Toxic__Foxx✨🐾 :
chat gpt script😭
2026-07-05 19:03:36
2
Kimi Kimig :
how much salt.. will this be too salty?
2026-07-04 06:11:25
0
Craig Musser :
may I use serrano, Thai and brown sugar because I'm trying to make atomic salsa lol
2026-07-03 23:18:26
12
Scifi Stream :
why remove the seeds from the chile? you need them so it can be 🔥
2026-07-04 05:14:30
3
Frag.Rens :
Ai script 😭
2026-07-04 11:21:53
5
Bill Buckley :
What’s the label maker that you use?
2026-07-04 16:37:45
0
Dewanti Hestungkarin :
Yummy 😋
2026-07-14 05:23:24
1
Tony Montana 792🔥🔥✊🏿 :
I'm doing this can't wait thanks David your a life saver 😩❤️❤️🙏🏽🔥🔥🔥🔥🔥🔥🔥
2026-07-03 22:30:20
2
skyeflutterby :
I tried this but we couldn't stop eating it before it was done lol
2026-07-04 01:05:36
2
LyingDogFacedPonySoldier :
Damn imma make this. I best it’s bubbly like kimchi
2026-07-04 11:17:33
1
MaxP :
Do you put it in the fridge after it ferments?
2026-07-12 15:19:17
0
Gingerliquor :
lacto fermentation to be exact.
2026-07-21 23:04:02
0
Nooner :
What do you clean your veggies with?
2026-07-23 17:04:12
0
HackyMcAxe :
Love this. Personally wouldn't add the lemon juice until serving as the acid kills the bacterial and slows fermentation, but otherwise it's excellent compared to store bought stuff.
2026-07-23 04:02:10
0
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