@poder.da.mente60: Acima de tudo teu talento não divide com ninguém🧠🙇🏾‍♂️ #nagrelha #motivação #poderdamente0 #reflexão #reliquia

PODER DA MENTE🧠
PODER DA MENTE🧠
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Region: AO
Saturday 04 July 2026 00:00:19 GMT
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domingas.capata1612
domingas.capata1612 :
A inteligência não depende do nível acadêmico. Na grelha falou muito aqui.👏👏👏👌
2026-07-05 08:33:16
22
jo_ilustre07
Jó Ilustre Da Grg :
Nós levamos a mensagem do mudo...🔥👌
2026-07-04 11:07:27
16
user6508wilton
Wilton pires :
Nagrelha, sempre a ganhar o meu respeito mesmo depois da sua morte 👏👏👏
2026-07-07 05:35:34
7
admardesousagimbe
user79Admar :
um dos grandes filósofos dos nossos tempos
2026-07-05 06:08:56
13
17cacebola
17cacebola :
Estado maior do Kuduro
2026-07-09 11:58:38
1
lamrcia1
Lamárcia🌸 :
O Nagrelha sempre falou sobre reflexão
2026-07-22 08:05:22
1
domingossuaquimua
Domingos sua Quimuanga Kizua :
maior
2026-07-06 09:36:57
1
osvaldo.josimar.al
Osvaldo Josimar Aleixo :
teu talento não divide com ninguém somos filhos do mesmo pai
2026-07-26 18:27:41
1
dilsonstarcantor
Dilson Star💫🎤 :
e verdade eterno herói da música Angolana
2026-07-06 06:23:21
4
arsonjuliojulio
Arson Júlio :
grande Nagrelha Naná 👏👏
2026-07-06 22:51:34
1
cizeriano.feleciano
Manzé Artista :
Palavras Sábias
2026-07-08 09:44:00
1
judinhodealmeida1
Judinho Papo Reto :
ok mano😭😭
2026-07-06 13:22:33
1
afonso_suqueco
suqueco :
teu talento não devede com ninguém,(Nagrelha)
2026-07-04 19:01:07
5
cenorinhas123
cenorinhas@ :
Sábio
2026-07-05 08:35:09
1
user8522329502508
Michel Afonso :
Esse vídeo andava onde ?
2026-07-06 12:38:38
2
zigsharkocantor
Sharkiéte insano10 :
falou e disse
2026-07-06 22:20:44
1
irene.garcia9118
mulher de mérito :
verdade
2026-07-06 17:22:26
1
pedrodelson3
DËL🤩SØN ØFICIALL👑 :
É verdade manoh
2026-07-14 23:07:01
1
manuelaandre108
Miguel Alberto :
Grande Lendário
2026-07-08 05:13:34
1
telmo.pombal
Telmo Pombal Artista Oficiall :
Amém
2026-07-05 16:54:44
1
alexandreclosetcomercial
alexandreclosetcomercial :
Nosso eterno
2026-07-07 19:25:45
1
ed.brezzy
ed.brezzy_artista :
Forever🫶
2026-07-08 08:28:01
1
misteckmisteck
misteckmisteck :
👏👏👏👏👏Falo e disse estado maior do kuduro
2026-07-07 20:29:08
1
tinapep01
user9545651190578 :
é verdade
2026-07-04 13:56:31
1
user7071887048502
user7071887048502 :
A voz da naçao
2026-07-05 03:09:53
1
To see more videos from user @poder.da.mente60, please go to the Tikwm homepage.

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Maple Walnut Date Muffins Ingredients - 1 3/4 cups (220 g) all-purpose flour - 1 teaspoon (5 g) baking powder -1/2 teaspoon (3 g) baking soda - 1/4 teaspoon (1.5 g) salt - 1 teaspoon (2.5 g) ground cinnamon - 1/2 cup (115 g) unsalted butter, melted and slightly cooled - 1/2 cup (120 g) pure maple syrup - 2 large eggs (100 g without shells) - 1/2 cup (120 g) milk - 1 teaspoon (5 g) vanilla extract - 1 cup (150 g) chopped dates - 3/4 cup (100 g) chopped walnuts Instructions 1. Preparation - Preheat the oven to 375°F (190°C). - If using a muffin pan, line a 12-cup muffin tin with paper liners or grease well. - If using a mini cheesecake pan, grease each cavity thoroughly to prevent sticking. 2. Make the Batter - In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. - In a separate bowl, with the eggs, maple syrup, milk, vanilla extract, or Kahlúa, and then the melted butter until smooth and fully combined. - add the dry ingredients over the wet ingredients and gently fold together using a spatula. Mix only until just combined. Do not overmix. - Fold in the chopped dates and walnuts, distributing evenly throughout the batter. 3. Fill For muffin pan: -Divide the batter evenly among the 12 cups, filling each about 2/3 full. - For mini cheesecake pan: Fill each cavity about 3/4 full. This allows for a slightly taller, more cake-like presentation. 4. Bake - For muffin pan: Bake for 18 to 22 minutes, until a toothpick inserted into the center comes out clean. - For mini cheesecake pan: Bake for 20 to 25 minutes, as the deeper cavities require slightly more time. 5. Cool Allow the muffins to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. If using a mini cheesecake pan, allow to cool for 15 minutes before carefully releasing. #food #foodie #instafood #baking #cakes #food #baking #plantbased #Foodie #foodporn #instafood #yummy #Recipe #cookies #foodstagram #bakingfromscratch #cake #cakes #cakesoftiktok #stonefruit #fruit #bakingwithlove❤️ #foodphotography #dinner #foodgasm
Maple Walnut Date Muffins Ingredients - 1 3/4 cups (220 g) all-purpose flour - 1 teaspoon (5 g) baking powder -1/2 teaspoon (3 g) baking soda - 1/4 teaspoon (1.5 g) salt - 1 teaspoon (2.5 g) ground cinnamon - 1/2 cup (115 g) unsalted butter, melted and slightly cooled - 1/2 cup (120 g) pure maple syrup - 2 large eggs (100 g without shells) - 1/2 cup (120 g) milk - 1 teaspoon (5 g) vanilla extract - 1 cup (150 g) chopped dates - 3/4 cup (100 g) chopped walnuts Instructions 1. Preparation - Preheat the oven to 375°F (190°C). - If using a muffin pan, line a 12-cup muffin tin with paper liners or grease well. - If using a mini cheesecake pan, grease each cavity thoroughly to prevent sticking. 2. Make the Batter - In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. - In a separate bowl, with the eggs, maple syrup, milk, vanilla extract, or Kahlúa, and then the melted butter until smooth and fully combined. - add the dry ingredients over the wet ingredients and gently fold together using a spatula. Mix only until just combined. Do not overmix. - Fold in the chopped dates and walnuts, distributing evenly throughout the batter. 3. Fill For muffin pan: -Divide the batter evenly among the 12 cups, filling each about 2/3 full. - For mini cheesecake pan: Fill each cavity about 3/4 full. This allows for a slightly taller, more cake-like presentation. 4. Bake - For muffin pan: Bake for 18 to 22 minutes, until a toothpick inserted into the center comes out clean. - For mini cheesecake pan: Bake for 20 to 25 minutes, as the deeper cavities require slightly more time. 5. Cool Allow the muffins to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. If using a mini cheesecake pan, allow to cool for 15 minutes before carefully releasing. #food #foodie #instafood #baking #cakes #food #baking #plantbased #Foodie #foodporn #instafood #yummy #Recipe #cookies #foodstagram #bakingfromscratch #cake #cakes #cakesoftiktok #stonefruit #fruit #bakingwithlove❤️ #foodphotography #dinner #foodgasm

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