@tylersports: ENGLAND PROTECTING THEIR HOTEL FROM MEXICAN FANS AT ALL COSTS! #england #mexico #fifa #worldcup #fifaworldcup

tylersports

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Region: US

Saturday 04 July 2026 05:22:52 GMT

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Comments

⭐️🏈ANDYY🏈⭐️ :

Mexican fans vs Knicks fans who wins

2026-07-04 19:48:00

11

Jason_the_goat✝️ :

Frist

2026-07-04 05:25:52

3

B :

First

2026-07-04 05:25:44

1

🇺🇸TikiSquidward🇱🇦 :

were all rooting for Mexico

2026-07-04 14:19:57

50

Duke_Nukem :

I feel like this is doing too much

2026-07-04 06:22:02

29

B :

Helping out small creators

2026-07-04 05:26:06

6

Big red :

I love Mexicos fans those videos was awesome and it looked fun

2026-07-04 10:59:21

4

Keml!nnnnnn :

Wow

2026-07-04 05:28:28

0

RoseKennedy :

Vibes too strong for the English

2026-07-05 00:23:08

0

To see more videos from user @tylersports, please go to the Tikwm homepage.

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¡Perfecto! Aquí tienes un copy resumido con hashtags: “No entres por FOMO. La clave está en la paciencia: espera a que el precio regrese a su zona clave. Ahí es donde se toman las decisiones más inteligentes. La paciencia es tu mejor aliada. #Trading #Paciencia

¡Perfecto! Aquí tienes un copy resumido con hashtags: “No entres por FOMO. La clave está en la paciencia: espera a que el precio regrese a su zona clave. Ahí es donde se toman las decisiones más inteligentes. La paciencia es tu mejor aliada. #Trading #Paciencia

My favorite muffins 🫐🍌 #baketok #muffin #blueberry Ingredients FOR CRUMBLE TOPPING 35g unsalted butter cold, cubed 40g granulated sugar 30g brown sugar 75g all-purpose flour 3g cinnamon 1/8 tsp salt FOR MUFFINS 120g whole milk 2 eggs 4 ripe bananas 2 tsp vanilla extract 150g unsalted butter, melted 1/2 tsp cinnamon 1/2 tsp salt 210g brown sugar 305g all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 300g fresh blueberry PROCESS For crumble topping In a medium mixing bowl, add all-purpose flour, granulated sugar, salt, cinnamon and brown sugar. Combine thoroughly with a whisk. Next, add the unsalted butter to dry mixing bowl and crumble them together with your hands. Set aside and start on the muffins. For muffins Pre-heat the oven to 425°F (218°C). Line a muffin tin with paper liners or lightly grease with cooking spray. In a large mixing bowl, add milk and eggs. Using a whisk, beat till combined, then stir in the vanilla extract. Gradually add melted unsalted butter, granulated sugar, mashed banana and cinnamon to the milk/egg mix until combined.Add all-purpose flour, salt,baking powder, and baking soda. Using a spatula to fold until combined. With a spatula, gently fold in blueberry, being careful not to over mix the batter Line you muffin tray with liners. Then, use an ice-cream scoop to fill each muffin liner approx 2/3 full. Add crumble on to your muffins, Bake them at 425°F (218°C) for 13 minutes, then reduced to 360°F (182°C) and baked them for 14 minutes or until toothpick inserted in the center comes out clean. Enjoy! #bakewithfreya #bakingvideo #dessert #sweets

My favorite muffins 🫐🍌 #baketok #muffin #blueberry Ingredients FOR CRUMBLE TOPPING 35g unsalted butter cold, cubed 40g granulated sugar 30g brown sugar 75g all-purpose flour 3g cinnamon 1/8 tsp salt FOR MUFFINS 120g whole milk 2 eggs 4 ripe bananas 2 tsp vanilla extract 150g unsalted butter, melted 1/2 tsp cinnamon 1/2 tsp salt 210g brown sugar 305g all-purpose flour 2 tsp baking powder 1/4 tsp baking soda 300g fresh blueberry PROCESS For crumble topping In a medium mixing bowl, add all-purpose flour, granulated sugar, salt, cinnamon and brown sugar. Combine thoroughly with a whisk. Next, add the unsalted butter to dry mixing bowl and crumble them together with your hands. Set aside and start on the muffins. For muffins Pre-heat the oven to 425°F (218°C). Line a muffin tin with paper liners or lightly grease with cooking spray. In a large mixing bowl, add milk and eggs. Using a whisk, beat till combined, then stir in the vanilla extract. Gradually add melted unsalted butter, granulated sugar, mashed banana and cinnamon to the milk/egg mix until combined.Add all-purpose flour, salt,baking powder, and baking soda. Using a spatula to fold until combined. With a spatula, gently fold in blueberry, being careful not to over mix the batter Line you muffin tray with liners. Then, use an ice-cream scoop to fill each muffin liner approx 2/3 full. Add crumble on to your muffins, Bake them at 425°F (218°C) for 13 minutes, then reduced to 360°F (182°C) and baked them for 14 minutes or until toothpick inserted in the center comes out clean. Enjoy! #bakewithfreya #bakingvideo #dessert #sweets

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