@browngirlvegan: Ep 1 of 15-min Summer Recipes: Hot Chili Cheese Tofu Sandwich Here’s a quickie vegan chili goat cheese sandwich, honestly it tastes like a sweet summery one with a hint of spice from the chili oil crisp. Recipe below👇 Ingredients: 2 slices of sourdough or any bread you have vegan goat cheese @palaceculture / my 5-min vegan tofu ricotta recipe 150g extra firm tofu 1 tbsp chili crisp 1 tbsp agave syrup splash of soy sauce salt, as needed Directions: Layer vegan cheese on toast or inside a sliced croissant. Air fry for 10 minutes at 150C until it’s crispy and cheese is melted inside. Slice extra firm tofu and pan fry in some olive oil. Add chili oil crisp (more crisp, less oil), agave and toss them until well combined. Add a splash of soy sauce / salt as needed. Stuff tofu slices into your sandwich, drizzle more agave and enjoy! #Summer #veganrecipes #plantbased #veganfood #EasyRecipes