@nexus.anomaly: 🍓 Creamy Strawberry Ice Cream Ingredients: * 500 g fresh strawberries * 250 ml heavy cream * 200 ml whole milk * 100 g sugar * 1 tsp vanilla extract * 1 tbsp lemon juice Instructions: 1. Wash 500 g strawberries, remove the stems, and cut them into small pieces. 2. Blend the strawberries with 100 g sugar and 1 tbsp lemon juice until smooth. 3. Add 250 ml heavy cream, 200 ml whole milk, and 1 tsp vanilla extract. Mix for 2–3 minutes until smooth and creamy. 4. Pour the mixture into an ice cream maker and churn for 25–30 minutes. 5. Transfer the ice cream to an airtight container and freeze for 2 hours. 6. Before serving, let the ice cream sit at room temperature for 5 minutes for the best texture. 🍓 Tip: Use ripe, sweet strawberries for the richest flavor. 🍦 Enjoy! #cooking #tiktokgrowthchallenge

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Saturday 04 July 2026 21:01:06 GMT