@anasofiafehn: LOBSTER ROLLS 🦞 INGREDIENTS For the lobster: -Whole fresh lobster or raw lobster tails or claws -4 tbsp unsalted butter (for a brown butter) -Flakey sea salt For the filling: -1 tbsp good quality mayo (you can also omit this entirely I just couldn’t decide and it’s good) -2 celery stalks -Fresh tarragon -Fresh chives -1 lemon (zest and juice) -Pinch of white or black pepper -Flaky sea salt to taste For the homemade buns: -360g bread flour -7g instant yeast -25g granulated sugar -28g nonfat dry milk powder(substitute with 200g lukewarm whole milk) -9g fine sea salt -28g unsalted butter -1 large egg -198g to 255g lukewarm water (start with less and add if needed. Omit if using whole milk instead of milk powder) -1 large egg plus splash of whole milk for egg wash -Melted butter for finishing For the chips: -2 large yellow potatoes -Neutral oil for frying -Flaky sea salt -Old Bay Seasoning (optional but quite nice)