@joegriend:

JoeGriend 🇯🇲 🇺🇸
JoeGriend 🇯🇲 🇺🇸
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Region: US
Sunday 05 July 2026 01:13:46 GMT
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hajamansconteh
hajamansconteh :
Bob King forever beautiful presenation Ziggy🥰🥰🥰🥰
2026-07-06 04:35:20
7
neilwbkqioj
scooter :
Class
2026-07-07 17:40:34
1
tony.belliard
Tony Belliard :
💚💛❤️Positive vib famillies
2026-07-07 20:26:16
1
lessismore256
Double _JJ44 :
2026-07-07 16:03:25
1
arnie.gerila.msg
"MSG" THE GOVERNOR :
son of lion ziggy
2026-07-07 06:23:48
2
eldy.foodie
Eldy Foodie :
Absolutely Beautiful 🥰
2026-07-07 03:48:27
2
georgefrancis672
Sir Flexaz Reggae Artiste :
Excellent blessings
2026-07-06 00:30:01
3
chunky8809
CHUNKY :
Nice young Bob tuff gong 👍
2026-07-06 02:02:52
3
avisbrissett
avisbrissett :
I love Ziggy. i love this presentation.
2026-07-05 21:09:21
4
chetdjet4
chetdjet :
Respect Ziggy!
2026-07-06 22:05:14
1
ryana6804
Ryan :
kiven you did great respect ziggy👏👏
2026-07-06 02:40:16
2
adeshina1962
adeshinaanimasha1 :
Great mansion great interview
2026-07-06 09:32:58
3
khedirawiz
Weezy :
One love
2026-07-06 22:28:44
3
cityadvertxventur
cityadvertxventur :
bob Marley
2026-07-06 02:40:34
2
rastrustdreadlocks
Ras Trust Dreadlocks :
My King 🇿🇼🇯🇲🇿🇼🇯🇲
2026-07-05 16:33:40
3
nathan7471
nathan :
Yeah man keep up the great vibes 💯
2026-07-05 16:22:53
2
barrymulani
Master :
His voice similar to his father…
2026-07-06 17:14:08
4
yoseph9314
yoseph :
i am from 🇪🇹Ethiopia
2026-07-08 01:17:13
0
innomehimuv
guido :
C & P
2026-07-06 17:53:41
2
rarelyseen177
RARELY SEEN OFFICIAL :
Extra blessings
2026-07-06 08:57:58
2
dahrealbigdon
BigDon :
Bob is Bob. Seeing Ziggy in a different frequency.
2026-07-06 04:19:44
5
yayadiawara83
yayax :
Bob is Bob. He had a God-given gift. It’s not the same. Even Ziggy is good at what he does.
2026-07-06 18:36:26
2
mattiivm6yw
Uncle Drew :
Ziggy, please do something on Bull Bay St Andrew where you all lived for some time.
2026-07-07 04:12:41
2
michaelmcbean50gmail.com
michaelmcbean50gmail.com :
all I know you carry on Bob works
2026-07-06 00:03:24
3
ability_empire1
Ability Empire :
Lion keeps it burning 🔥
2026-07-06 15:54:23
1
To see more videos from user @joegriend, please go to the Tikwm homepage.

Other Videos

Juicy Lemon Parmesan Chicken Skewers Served over Creamy Parmesan Polenta with  Grilled Corn. Perfect for summer, and full of flavor ✨ Ingredients (Serves 2–3) For the chicken * 1.5 lb / 700 g chicken breast or thighs, cut into chunks * 2 tbsp mayonnaise * olive oil * 3 garlic cloves, grated * Zest of 1 lemon * paprika * Cajun seasoning * oregano * Salt + black pepper, to taste For the lemon garlic butter * 4 tbsp butter * 1-2 garlic clove, grated * Zest of ½–1 lemon * lemon juice * 2-3 tbsp fresh parsley, chopped * Pinch of salt For the creamy parmesan polenta * 1 cup / 200 g polenta * 4-4¼ cups / 900–1000 ml chicken stock or hot water  * 3–4 tbsp butter * ¾–1 cup / 75–100 g parmesan, grated * Black pepper, to taste For the side * 1-2 corn, grilled     (or any veggie you like: asparagus, green beans, zucchini, broccoli) Instructions 1. Marinate the chicken: Mix chicken with mayonnaise, olive oil, garlic, lemon zest, lemon juice, paprika, Cajun seasoning, oregano, pepper, and salt. Let marinate for at least 30 minutes. After marinating add chicken to skewers. 2. Make the polenta: Bring stock to simmer. Slowly whisk in polenta to avoid lumps. Cook on low heat for 20 minutes, stirring often. Once thick and creamy, stir in butter, parmesan and black pepper. If too thick, loosen with a splash of hot water. Keep warm on low heat. 3. Make the lemon butter: Melt butter in a pan. Add garlic and cook for 20–30 seconds. Turn off heat and stir in lemon zest, lemon juice, parsley and salt. 4. Cook the chicken: Air fryer: Preheat air fryer to 400°F / 200°C. Air fry for 11–14 minutes, flipping halfway through. Chicken should be golden and cooked through. Grill: Heat grill to medium-high. Grill skewers for 10–14 minutes, turning occasionally, until charred and cooked through. 5. Finish the chicken: Brush hot skewers generously with lemon parsley butter sauce. Sprinkle parmesan over the top so it melts slightly. Finish with extra parsley and a squeeze of lemon. 6. Serve: Spread creamy polenta on plates. Top with chicken skewers. Add grilled corn or chosen veggie on the side. Spoon extra butter sauce over everything. Serve immediately and enjoyoooy🫶#dinnerinspo #mealinspo #summerfood #CapCut
Juicy Lemon Parmesan Chicken Skewers Served over Creamy Parmesan Polenta with Grilled Corn. Perfect for summer, and full of flavor ✨ Ingredients (Serves 2–3) For the chicken * 1.5 lb / 700 g chicken breast or thighs, cut into chunks * 2 tbsp mayonnaise * olive oil * 3 garlic cloves, grated * Zest of 1 lemon * paprika * Cajun seasoning * oregano * Salt + black pepper, to taste For the lemon garlic butter * 4 tbsp butter * 1-2 garlic clove, grated * Zest of ½–1 lemon * lemon juice * 2-3 tbsp fresh parsley, chopped * Pinch of salt For the creamy parmesan polenta * 1 cup / 200 g polenta * 4-4¼ cups / 900–1000 ml chicken stock or hot water * 3–4 tbsp butter * ¾–1 cup / 75–100 g parmesan, grated * Black pepper, to taste For the side * 1-2 corn, grilled (or any veggie you like: asparagus, green beans, zucchini, broccoli) Instructions 1. Marinate the chicken: Mix chicken with mayonnaise, olive oil, garlic, lemon zest, lemon juice, paprika, Cajun seasoning, oregano, pepper, and salt. Let marinate for at least 30 minutes. After marinating add chicken to skewers. 2. Make the polenta: Bring stock to simmer. Slowly whisk in polenta to avoid lumps. Cook on low heat for 20 minutes, stirring often. Once thick and creamy, stir in butter, parmesan and black pepper. If too thick, loosen with a splash of hot water. Keep warm on low heat. 3. Make the lemon butter: Melt butter in a pan. Add garlic and cook for 20–30 seconds. Turn off heat and stir in lemon zest, lemon juice, parsley and salt. 4. Cook the chicken: Air fryer: Preheat air fryer to 400°F / 200°C. Air fry for 11–14 minutes, flipping halfway through. Chicken should be golden and cooked through. Grill: Heat grill to medium-high. Grill skewers for 10–14 minutes, turning occasionally, until charred and cooked through. 5. Finish the chicken: Brush hot skewers generously with lemon parsley butter sauce. Sprinkle parmesan over the top so it melts slightly. Finish with extra parsley and a squeeze of lemon. 6. Serve: Spread creamy polenta on plates. Top with chicken skewers. Add grilled corn or chosen veggie on the side. Spoon extra butter sauce over everything. Serve immediately and enjoyoooy🫶#dinnerinspo #mealinspo #summerfood #CapCut

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