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@yutaparasiempre: #paratiiii #fypシ゚viral @prime_starx
liaamsitoo:v
Open In TikTok:
Region: CL
Sunday 05 July 2026 02:50:20 GMT
1456254
110361
14770
6551
Music
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No Watermark .mp4 (
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Watermark .mp4 (
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Music .mp3
Comments
Robin :
I dont ger it Can Somewone say it to me
2026-08-04 07:56:20
0
Lautiii :
ven lloremos juntos
2026-07-05 21:19:44
856
Jan.jsy :
some people acctually want dogs ajd your here killing them😕😢
2026-08-03 18:48:23
0
random dude :
am I idiot bcs i dont understand
2026-08-03 19:47:46
1
Alexander :
contexto:el chocolate mata al perro
2026-08-02 23:51:59
7
Repo_25 :
¿quién la odia?
2026-07-06 03:35:06
6587
Freakyboy427 :
My did ate 20 fucking kinder buenoes and is fine
2026-08-03 16:50:03
2
papa :
guys before you hate, she did that cuz the dog was gonna die soon so she gave him the chocolate so he would know how it tastes before he dies😭
2026-08-02 19:40:10
4
™ LWS LORRAN :
mn se eu q n sei q que tá acontecendo
2026-07-11 23:25:14
10
Liam Guerra :
tiene mucha razón Goku no tenemos que confiar en todos los humanos😭💔
2026-07-10 03:48:51
10
CR7 :
NOOOOOOO, LO ENVENENO, PARA LOS Q NO SABEN EL CHOCOLATE ES VENENO PARA LOS PERROS Y PUEDE LLEGAR HASTA LA MUERTE D:
2026-07-30 20:51:45
5
To see more videos from user @yutaparasiempre, please go to the Tikwm homepage.
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A healthy and flavorful dinner featuring baked lemon herb salmon, fluffy quinoa, and roasted asparagus. Ingredients: - 2 salmon fillets (6 oz each) - 1 cup quinoa - 1 bunch asparagus (about 1 lb) - 2 tablespoons olive oil - 1 lemon (for juice and zest) - 2 garlic cloves, minced - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - Salt and black pepper to taste Instructions: 1. Preheat oven to 400°F (200°C). 2. Wash and trim the asparagus. Toss with 1 tablespoon olive oil, salt, and pepper. Spread on a baking sheet and roast for 12-15 minutes until tender. 3. Meanwhile, rinse quinoa under cold water. Cook quinoa in 2 cups water with a pinch of salt, bring to boil, then reduce to simmer, cover, and cook for 15 minutes until water is absorbed. 4. In a small bowl, mix minced garlic, thyme, rosemary, lemon zest, lemon juice, 1 tablespoon olive oil, salt, and pepper. Rub this mixture over the salmon fillets. 5. Heat a non-stick skillet over medium heat. Add salmon fillets and cook for 4-5 minutes on each side until cooked through and lightly browned. 6. Serve the salmon over a bed of fluffy quinoa with roasted asparagus on the side, garnished with lemon slices if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Đam mê của bạn là gì #dungcuxamhanoi #dungcuxamhinhnghethuat #sonnguyentattoosupply #tattoosupply
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