@avaiswazir: This is what you see when you head towards the international airport from Jakarta.🇮🇩 🖤♥️💚

Mir Wais Khan LaLa

Open In TikTok:

Region: MY

Sunday 05 July 2026 03:55:07 GMT

594

191

70

2

Music

Download

No Watermark .mp4 (3.95MB) No Watermark(HD) .mp4 (3.95MB) Watermark .mp4 (3.95MB) Music .mp3

Comments

ดามณี :

🥰🥰🥰🥰 good

2026-07-19 08:46:58

1

غبدالرازق وازیري :

دا دے گوشائ نیوالائ دائ

2026-07-09 07:27:18

0

Adnan wazir :

🥰🥰🥰🥰

2026-07-05 21:56:12

1

🌹✧༺ Ûmér Måjbúr 🇦🇪༻✧ :

🥰🥰🥰

2026-07-17 06:38:22

1

Bilal Jani :

🌹🌹🌹

2026-07-15 17:05:33

0

Sufyan Khan :

🥰🥰🥰

2026-07-10 19:02:38

1

legend_boy :

🥰🥰🥰

2026-07-11 08:00:50

1

Qudrat Wazir🇶🇦🇵🇰 :

🥰🥰🥰

2026-07-10 05:24:23

1

waqaswazir691 :

🥰🥰🥰

2026-07-09 10:17:01

1

Mubshir Khan :

🥰🥰🥰

2026-07-13 05:47:57

0

01ananahmad :

🥰🥰🥰

2026-07-10 06:56:41

1

MALYAR WAZIR :

❤️❤️❤️

2026-07-11 05:45:53

0

Khuabi Wazir :

🥰🥰🥰

2026-07-10 05:50:53

1

farman13262 :

♥️♥️♥️

2026-07-09 17:50:09

1

amdad wazir :

♥️♥️♥️

2026-07-09 12:17:36

1

《☆♡ محمد NASIR ♡☆》 وزیر :

🥰🥰🥰

2026-07-09 16:59:44

1

Kashifwazir99 :

❤️❤️❤️

2026-07-13 17:41:19

0

Aj🍁Maeen🦅Shaheen🦅Al_wazirii :

🥰🥰🥰

2026-07-09 09:28:13

1

Aj🍁Maeen🦅Shaheen🦅Al_wazirii :

👍👍👍

2026-07-09 09:28:11

1

Shoaib Khan :

🥰🥰🥰

2026-07-16 18:30:01

1

Naziro... 🌿 :

❤️❤️❤️

2026-07-08 11:59:20

1

غبدالرازق وازیري :

🥰❤️

2026-07-09 07:26:32

1

بادشاہی رزمک :

🥰🥰🥰

2026-07-08 04:55:50

1

🇧🇫🔥 آزادی کی جنگ خان کی سنگ :

🥰🥰🥰

2026-07-09 05:32:50

1

MD. ISHAQ.🍁 :

🥰🥰🥰

2026-07-05 04:02:21

1

To see more videos from user @avaiswazir, please go to the Tikwm homepage.

Other Videos

#darkaesthetic #fyyp #vibes

#darkaesthetic #fyyp #vibes

#sus #3AM #for #f #AmongUs #imposter #scaryftp #scary #fyp

#sus #3AM #for #f #AmongUs #imposter #scaryftp #scary #fyp

Carnitas Ingredients: * 1 kg pork shoulder (pork neck), cut into large pieces * 250 ml of canola oil (or until the meat is covered, or pork fat, traditionally) * 1 white onion, halved * 2 bay leaves * 1/2 cinnamon stick (half of what I used) * Juice of 1 orange * 300 ml cola * Salt, to taste * Fresh coriander, chopped, for garnish * Extra white onion, finely chopped, for garnish For the Salsa Verde: * 5-10 tomatillos * 1/4 white onion * 2 garlic cloves * 2 jalapeños, halved and seeded * Salt, to taste * Fresh coriander, chopped For Homemade Tortillas: * 250g all-purpose flour * 3 tablespoons butter * 1/2 teaspoon salt * 125 ml water Instructions: 1. Cook the Pork: Heat the canola oil in a large pot over medium-high heat. Add the pork pieces and sear until browned on all sides. Then add the halved onion, bay leaves, cinnamon stick, orange juice, and cola. Cover and cook on low heat for 1-2 hours until the pork is tender and easy to shred. 2. Crisp the Pork: Once the pork is cooked, remove it from the pot and return it to a hot pan to crisp the edges. Set aside. 3. Make the Salsa Verde: In a separate pan, add tomatillos, onion, garlic, and jalapeños. Cook until softened and slightly charred. Transfer to a blender, add salt to taste, and a handful of fresh coriander. Blend until smooth. 4. Prepare the Tortillas: In a mixing bowl, combine flour, butter, and salt. Slowly add water, kneading until a smooth dough forms. Divide into small balls, roll each into a thin round, and cook in a hot, dry skillet until lightly golden on both sides. 5. Serve the Carnitas Tacos: Place the crispy pork onto each tortilla, top with salsa verde, fresh chopped white onion, and coriander. Serve hot.  #EasyRecipes #EasyRecipe #Recipe #recipes #cooking #food #Carnitas #mexicanfood #tacos #streetfood

Carnitas Ingredients: * 1 kg pork shoulder (pork neck), cut into large pieces * 250 ml of canola oil (or until the meat is covered, or pork fat, traditionally) * 1 white onion, halved * 2 bay leaves * 1/2 cinnamon stick (half of what I used) * Juice of 1 orange * 300 ml cola * Salt, to taste * Fresh coriander, chopped, for garnish * Extra white onion, finely chopped, for garnish For the Salsa Verde: * 5-10 tomatillos * 1/4 white onion * 2 garlic cloves * 2 jalapeños, halved and seeded * Salt, to taste * Fresh coriander, chopped For Homemade Tortillas: * 250g all-purpose flour * 3 tablespoons butter * 1/2 teaspoon salt * 125 ml water Instructions: 1. Cook the Pork: Heat the canola oil in a large pot over medium-high heat. Add the pork pieces and sear until browned on all sides. Then add the halved onion, bay leaves, cinnamon stick, orange juice, and cola. Cover and cook on low heat for 1-2 hours until the pork is tender and easy to shred. 2. Crisp the Pork: Once the pork is cooked, remove it from the pot and return it to a hot pan to crisp the edges. Set aside. 3. Make the Salsa Verde: In a separate pan, add tomatillos, onion, garlic, and jalapeños. Cook until softened and slightly charred. Transfer to a blender, add salt to taste, and a handful of fresh coriander. Blend until smooth. 4. Prepare the Tortillas: In a mixing bowl, combine flour, butter, and salt. Slowly add water, kneading until a smooth dough forms. Divide into small balls, roll each into a thin round, and cook in a hot, dry skillet until lightly golden on both sides. 5. Serve the Carnitas Tacos: Place the crispy pork onto each tortilla, top with salsa verde, fresh chopped white onion, and coriander. Serve hot.  #EasyRecipes #EasyRecipe #Recipe #recipes #cooking #food #Carnitas #mexicanfood #tacos #streetfood

พบแม่ทัพจู รับพรรวย ทรัพย์ไหลเข้ามาไม่ขาดสาย#Mazu #妈祖祈福 #แม่ทัพจู #พรดีๆ #โชคลาภ

พบแม่ทัพจู รับพรรวย ทรัพย์ไหลเข้ามาไม่ขาดสาย#Mazu #妈祖祈福 #แม่ทัพจู #พรดีๆ #โชคลาภ

タイマン挑んできたキッズが可愛すぎた…wwwww #荒野行動 #おすすめ

タイマン挑んできたキッズが可愛すぎた…wwwww #荒野行動 #おすすめ

Easy in 5 minutes…🍔#EasyRecipes #quickrecipes #FoodTok #easymeals #foodies

Easy in 5 minutes…🍔#EasyRecipes #quickrecipes #FoodTok #easymeals #foodies

About

Robot
API

Legal

Privacy Policy