@soper2026: Ingredients: 200g milk chocolate 1 cup crushed biscuits 2 tbsp melted butter ½ cup pistachio cream 2 tbsp crushed pistachios Instructions: Mix the crushed biscuits with melted butter. Press the mixture into cupcake liners to make a base. Add a layer of pistachio cream on top. Pour melted chocolate over the filling. Sprinkle crushed pistachios on top. Refrigerate for 30 minutes until set. Enjoy! A crunchy, creamy, and chocolatey dessert that is very popular and trending right now. 🍫💚 follow for more recipes ♥️. #soper #dubaichocolatebar #loveforever #lover