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@andreslopeztrader: Última posición tomada en mí CopyTrading de XAUUSD 🫡📈 #xauusd #daytrader #traderlifestyle
Andrés López Trader 📈
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Region: CO
Sunday 05 July 2026 15:53:34 GMT
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Comments
RG4L :
el ratio de SL, es casi el mismo que el de TP, 🤦🏼
2026-07-06 13:06:04
3
Antonio Aliaga :
Recomienda cuentas de fondeo?
2026-07-09 05:22:02
1
F.x Daniel 💹 :
proceso duro pero hay vamos de a poco
2026-07-29 04:47:10
0
Alex Lícona :
juzguenme pero les juro que esa es cuenta demo
2026-07-07 01:03:56
2
RodriS3rvin :
el poder de los 100 puntos
2026-07-06 02:02:17
1
Cesarxx :
y no hay pérdidas? cuál es su winrate 🥺
2026-07-05 16:29:08
0
Olaa 🫡 :
1:1.2?
2026-07-06 03:00:23
0
Yohel2202 :
creo que fue la misma solo que a mí se me devolvió
2026-07-06 02:24:19
3
TRADING SMC :
y que tiene que ver el gimnasio? Mañana me saco en el supermercado.. 😂😂😂 Te felicito.
2026-07-25 22:20:27
0
bn. :
🔥🔥🔥
2026-07-05 15:59:47
1
Dylanexx :
🔥🔥🔥
2026-07-31 04:20:50
0
To see more videos from user @andreslopeztrader, please go to the Tikwm homepage.
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@CEO យិនសុិនSalika
#ديارة_بيبي #tiktok #foryoupage #viral #fyp #تخرج #الشعب_الصيني_ماله_حل😂😂
Happy 7th anniversary to all Yazministers🤎!!
@Hailey Bieber Viral Protein Pizza ?!🔥 A crispy homemade pizza with around 35g of protein that’s super easy to make, but is it worth it? I try and remake viral fat loss recipes and tell you if they’re worth your time, effort and calories. If that sounds good, follow @torinredpath ✅ Big ups @thekelseyrose_ for the video! 👨🍳 Crust 55g cottage cheese (¼ cup) 80g liquid egg whites (⅓ cup) 42g plain flour (⅓ cup, gluten-free works too) 10g coconut flour (1½ tbsp) 1 tsp baking powder Oregano Garlic powder Chilli flakes 🍕 Toppings 80g marinara sauce (⅓ cup) 55g mozzarella cheese (½ cup, dairy-free works too) Fresh basil 👉 Method Preheat your oven to 180°C or 350°F. Mix all the crust ingredients together with a fork. Pour onto a parchment-lined tray and spread into a circle. The batter will look thin, but that’s exactly how it should be. Bake for 10 minutes, carefully peel the crust away from the parchment and place it back down. Add the marinara and mozzarella, then bake for another 10 minutes until bubbly and crispy around the edges. Finish with fresh basil, slice and enjoy. 📊 Approximate Macros ~490 Calories ~35g Protein ~45g Carbs ~15g Fat Quick lesson 👇 You don’t need to avoid pizza to stay on track. Using cottage cheese and egg whites in the base adds loads of protein, making it much more filling than a traditional pizza while still satisfying the craving. Worth your time, effort and calories? Absolutely 🍕🔥
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