@krystals.kitchen: Ingredients * 1 package bacon * 1 cup green onions, chopped * 2 jalapeños, diced * 3 blocks cream cheese, softened * 1 cup mayonnaise * 2 cups sour cream * 1/2 cup hot honey @Mike’s Hot Honey * 1 tbsp Kinders Garlic & Herb Seasoning * 1 tbsp Kinders Cowboy Butter Seasoning @Kinder's Flavors * 2 cups finely shredded cheese, plus more for topping * 1/4 cup pickled jalapeños, chopped Directions 1. Chop the bacon and cook until crispy. Transfer to a paper towel-lined plate to drain and cool. 2. Dice the green onions and jalapeños. 3. In a large mixing bowl, combine the softened cream cheese, mayonnaise, sour cream, hot honey, Kinders Garlic & Herb Seasoning, and Kinders Cowboy Butter Seasoning. Mix until smooth and creamy. 4. Fold in the cooked bacon, green onions, jalapeños, shredded cheese, and pickled jalapeños until everything is evenly combined. Be sure to reserve a little bacon and green onion for garnish before mixing everything together. 5. Spread the mixture into a baking dish and top with an extra layer of shredded cheese. 6. Bake in a preheated 375°F oven for 25–30 minutes, or until hot and bubbly. 7. Garnish with the reserved bacon and green onions, then drizzle with additional hot honey before serving. Serve warm with Ritz crackers or Pretzel Crisps for the perfect bite! #jalapenopopperdip #hothoney #diprecipe #simplerecipes #creamcheesedip

krystals.kitchen

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Sunday 05 July 2026 18:11:20 GMT