@notorious_foodie: Home Cooking Sessions: Super Green Pasta with kale, guanciale and golden croutons. Full recipe and long-form video now live on Substack - link in bio 😍🍃 - Think of this one as a kale-driven pesto with basil, almonds and lemon blended into a vibrant green sauce. It’s fresh, rich and packed with flavour, with the guanciale fat worked in two ways to add depth and savouriness. To finish, I made these crunchy croutons fried in the guanciale fat and anchovy oil, then topped it all with a few spoons of stracciatella and plenty of black pepper. For the full recipe and long-form video, head over to Substack via the link in my bio. New recipes like this every week. x

Notorious Foodie
Notorious Foodie
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Region: GB
Sunday 05 July 2026 18:25:55 GMT
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wutdiduexpect
Wutdiduexpect :
Call me crazy but I never liked store bought pesto.
2026-07-05 19:54:42
829
farfarfive
farfarfive :
honestly I'd be super happy with even a plate of the bacon and croutons 😀✌️
2026-07-05 18:36:19
339
pamidavis
Pamela Davis :
Now that huge cutting board is bam 💥
2026-07-08 06:56:37
0
tdrw91
Td :
£30k worth of pine nuts right there
2026-07-05 19:06:28
129
trendy.wendy61
Wendy🇬🇧🇨🇦 :
That’s a great way to incorporate kale into a dish. Especially since I dislike its texture when it’s raw.
2026-07-05 18:49:04
81
paizano123
paizano123 :
was that pasta water added to the pesto when blending it?
2026-07-05 20:34:33
7
whitetrashjoe2500
Whitetrashjoe2500 :
Bro lives next to the greatest grocer on earth
2026-07-06 06:44:26
9
kuruvanilla
kuruvanilla :
amazing. why blanche before blending, does that change the flavor?
2026-07-05 19:33:40
18
proana12
Kassidy :
I could binge-watch this mans vids for hours
2026-07-06 01:56:39
11
anayacyan
just a girl 🩰 :
this is my type of salad 🙂‍↕️
2026-07-05 19:15:37
45
luvly_linda
Linda Underwood :
😋
2026-07-05 23:19:35
12
opportunity.chef
Opportunity Chef :
Addressing the pine nut comments. Unless it’s the camera angle and perspective of size… I believe those are Marcona almonds.
2026-07-06 17:43:48
5
icram8marci
Marci :
This is a gorgeous meal. Made with lots of love I hope 🥰🥰
2026-07-08 05:39:18
0
mediumbarnacle
littlebarnacle :
2026-07-05 22:59:38
26
joseliadrianyelalopez
Joseli Adrianyela Lo :
hola como se llaman las hojas?
2026-07-06 00:23:56
3
couch_dweller101
Couch_dweller :
It’s basically a salad guys
2026-07-05 21:15:19
8
rh3.25s
rh3.25s :
My ego says I can easily cook this
2026-07-05 18:34:11
8
sk8erboy7
Dante :
I didn’t read the caption and at no point did I know where this was going
2026-07-08 04:05:42
0
squeakycleaver
Denise Johnson :
this looks so pretty
2026-07-06 01:49:31
9
stunnedsandwich
stunnedsandwich :
Never this early
2026-07-05 18:52:18
5
jootape.oliveira
jootape.oliveira :
O que é isso na capa do bacon ? Parece terra rsrs
2026-07-06 08:22:56
2
user8325259865777
ultramen :
koyo iki
2026-07-06 00:00:25
2
feli46145
feli :
Das ist sehr lecker, mache ich auch. Aber ohne Speck und Brotwürfel.
2026-07-05 21:14:14
2
laccetti228
Laccetti :
А червяк обязательно?
2026-07-06 01:42:06
2
comedy_fan777
comedy club :
ммм вкусняшка.🥰
2026-07-06 04:04:28
1
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