@aisletotokyo: Full Recipe↓ Day 3/100 | TONKATSU + SAUCE 🛒 INGREDIENTS: [Tonkatsu] - Pork loin: 2 pieces (~250g) - A pinch of salt - A pinch of black pepper - Egg: 1 - Flour: 4 tbsp - Panko breadcrumbs: 1.5 cups [Tonkatsu Sauce] - Ketchup: 2 tbsp - Sugar: 1/2 tbsp - Soy sauce: 2 tsp - Ground toasted sesame seeds: 1 tbsp - A pinch of black pepper 🧑‍🍳 METHOD: 1. Season the pork with salt and pepper 2. Spread flour and panko on two separate trays 3. Beat the egg in a bowl 3. Dip the pork into the flour and egg, then coat with panko 4. Fry at 170°C for 5-6 mins, flip, fry 1-2 more mins and drain 5. Mix all the sauce ingredients 6. Serve Tonkatsu with the sauce 💡 KEY POINTS: - If you don't have Panko breadcrumbs, you can make them in the following way: Tear one slice of sandwich bread into bite-sized pieces and pulse them in a food processor until you get your preferred crumb size. Then, toss the crumbs into a dry frying pan over low heat for about 10 minutes, stirring constantly until the moisture evaporates and they turn beautifully crisp. ⚠️ DISCLAIMER: Not affiliated with or endorsed by TESCO. #tonkatsu #JapaneseRecipes #JapaneseCooking #EasyRecipe #Tesco

Melissa :

I live in Japan for 4 years and miss the food. In saseBo, Japan. The steak salon had this beautiful salad, but I cannot find the dressing for it. Sad face.

user2804869415000 :

Tonkatsu looks great but you forgot shredded cabbage🥰

jsp :

Asian food on top

@nvankov :

Don't know what to say, it's beautiful ❤️

Ian Baksh :

What do you mean ‘ingredients only from Tesco’?? Tesco is the place you find food!

Simi :

I did not realise how much sugar is used in Japanese food

kookingwithknowles :

These seem so simple yet so delicious. Im so used to a english/European way of cooking its genuinely blowing my mind that I’ve never thought of doing anything liek whats youve been doing for the past 3 days

Hogzila :

I’m following so I can see all 100 recipes 💙🙌

April :

What kind of oil is preferred for frying the meat pls

AN1964 :

Hi! Could you tell me what salad to serve with it? Thanks.

louise hollands :

Sabot@ge :

I'm going to be a bore and wonder out loud if this would work well in the air fryer 🤔

Eakp :

Another one that I can’t wait to try! Thank you!

Anthony :

Made this today and never knew Tonkatsu was this easy to make! おいしかった！レシピをありがとうございました！😊

Erza ⚔️🇮🇪(Hayley’s Version) :

What kind of oil did you use to fry this?

Yvonne :

one of my favourite dishes 😋

kokobegah :

Hello, I'd like to ask: does 'white wine' refer to sake or mirin?

Lodet Robles :

thank you for sharing.

nataliamerhav :

כמו שניצל

Hikari :

আপনি কোথায় ছিলেন এতোদিন ! টোকিওতে থেকেও শুধু রেসিপির অভাবে এতো মজার মজার খাবারগুলো ইচ্ছেমতো বাসায় বানিয়ে খেতে পারিনি কখনো ! কৃতজ্ঞতা সহ অসংখ্য ধন্যবাদ আপনাকে এতো কম এবং সহজলভ্য উপকরণ দিয়ে রান্নার পদ্ধতি শিখানোর জন্য !

Lionel Jones :

Perfecto my good man🙂🤌🏴󠁧󠁢󠁷󠁬󠁳󠁿

zarashan4 :

Yummy yummy in my tummy 😂😂😂😂

user78242020711 :

is tesco like costco

Pearlsandblush :

I’m definitely going to try this omg

Lila Carbonel :

Thank you and God Bless you More.