1. Home
  2. Detail

@bunriviu0305: Chuyển sang dùng dạng viên ntn tiện với tiết kiệm hơn nhiều. #viengiat #viengiatxa #lordgold #viengiatlorgold #bunriviu

✿: Bún Rì Viu 𐙚 ✿
✿: Bún Rì Viu 𐙚 ✿
Open In TikTok:
Region: VN
Monday 06 July 2026 13:10:00 GMT
111
4
1
5

Music

Download

No Watermark .mp4 (5.09MB) No Watermark(HD) .mp4 (5.09MB) Watermark .mp4 (0MB) Music .mp3

Comments

banhbeoriviudongian
Bánh Bèo rì viu đơn giản :
Sp chất lượng tốt
2026-07-07 07:18:23
0
To see more videos from user @bunriviu0305, please go to the Tikwm homepage.

Other Videos

franswaa Vs Wakomentiji UNTD 🤣⚽😅
franswaa Vs Wakomentiji UNTD 🤣⚽😅
Bộ này mặc đi đâu cũng được #setdobonu
Bộ này mặc đi đâu cũng được #setdobonu
ءدرسالة إلي أعدائي 😂😂😂 #اربط_حزامك_اللجنة_قدامك
ءدرسالة إلي أعدائي 😂😂😂 #اربط_حزامك_اللجنة_قدامك
my song #btsarmy #bts #please #viral #edit
my song #btsarmy #bts #please #viral #edit
A nutritious, high-protein, gluten-free one-pot meal combining flavorful turmeric-spiced quinoa with omega-3 rich salmon and vibrant vegetables—kid-friendly and quick to prepare. Ingredients: - 2 fillets of salmon (about 4 oz each) - 1 cup quinoa (rinsed) - 4 cups vegetable broth (gluten-free) - 2 cups spinach, chopped - 1 bell pepper, diced - 1 small onion, diced - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon ground cumin - 1 tablespoon olive oil (or avocado oil) - Juice of 1 lemon - Salt and pepper to taste - Fresh berries (strawberries or blueberries) for garnish (optional) Instructions: 1. In a large pot, heat olive oil over medium heat. Add onion and garlic; sauté until fragrant and translucent. 2. Add turmeric and cumin; cook for 1 minute to toast spices. 3. Pour in vegetable broth, bring to a boil. Add quinoa; reduce heat to low, cover, and simmer for about 15 minutes, or until quinoa is fluffy. 4. While quinoa cooks, season salmon fillets with salt, pepper, and a squeeze of lemon. 5. In a separate pan, cook salmon over medium heat for about 4-5 minutes per side, until cooked through. 6. Once quinoa is done, stir in spinach and diced bell pepper; cook for 2 minutes until greens wilt. 7. Divide quinoa mixture into bowls, top with a salmon fillet, and drizzle with additional lemon juice. 8. Garnish with berries for a fresh, anti-inflammatory touch. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A nutritious, high-protein, gluten-free one-pot meal combining flavorful turmeric-spiced quinoa with omega-3 rich salmon and vibrant vegetables—kid-friendly and quick to prepare. Ingredients: - 2 fillets of salmon (about 4 oz each) - 1 cup quinoa (rinsed) - 4 cups vegetable broth (gluten-free) - 2 cups spinach, chopped - 1 bell pepper, diced - 1 small onion, diced - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon ground cumin - 1 tablespoon olive oil (or avocado oil) - Juice of 1 lemon - Salt and pepper to taste - Fresh berries (strawberries or blueberries) for garnish (optional) Instructions: 1. In a large pot, heat olive oil over medium heat. Add onion and garlic; sauté until fragrant and translucent. 2. Add turmeric and cumin; cook for 1 minute to toast spices. 3. Pour in vegetable broth, bring to a boil. Add quinoa; reduce heat to low, cover, and simmer for about 15 minutes, or until quinoa is fluffy. 4. While quinoa cooks, season salmon fillets with salt, pepper, and a squeeze of lemon. 5. In a separate pan, cook salmon over medium heat for about 4-5 minutes per side, until cooked through. 6. Once quinoa is done, stir in spinach and diced bell pepper; cook for 2 minutes until greens wilt. 7. Divide quinoa mixture into bowls, top with a salmon fillet, and drizzle with additional lemon juice. 8. Garnish with berries for a fresh, anti-inflammatory touch. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Retinol #tiktokshopbr1111 #viraltiktokshop #blackfriday
Retinol #tiktokshopbr1111 #viraltiktokshop #blackfriday

About

Legal