Còn Học Còn Tent :
Today, I would like to talk about the star apple, a special tropical fruit from Vietnam. It is popular in many southern provinces because the warm weather is good for growing this fruit. The star apple is round and has green or purple skin. Inside, the flesh is soft, sweet, and full of juice. When you cut the fruit across the middle, the seeds form a star shape, which is why it is called the star apple in English. Before eating, Vietnamese people often roll the fruit gently with their hands to make the flesh softer and juicier. Then they cut it in half and eat it with a spoon. Star apples are rich in vitamin C, fiber, and water, so they are a healthy snack. They are usually in season from late autumn to early spring. Many families enjoy eating them after meals or sharing them with guests. Today, the fruit is also exported to several countries, helping more people discover the unique taste of Vietnamese tropical fruit.
2026-07-06 11:10:53