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@malak.samer335: #CapCut

Malak Samer
Malak Samer
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Region: YE
Monday 06 July 2026 16:25:46 GMT
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Master this skill and you will never go hungry
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フランス産高級バター使用の塩パンたい焼き🥐 . ◆塩パンたい焼き (¥550〜) . . ===================================== . . ≪店舗詳細≫ . 【SOBOONG】 . 📍 東京都新宿区百人町2-1-4 盛好堂ビル 1F 🚉 新大久保駅 ⏰ 10:00〜22:00 🛌 なし . . 韓国の進化系スイーツ「塩パンたい焼き」 . 塩パンの生地をたい焼きの型で焼き上げた新感覚スイーツ。外はサクサク、中はもちもちの食感で、塩気のある生地とこしあんの甘さが絶妙にマッチしている！ . 仕上げにはフランス産の発酵バターがたっぷりと乗せられ、熱々のたい焼きに溶けて染み込み、リッチな味わいを楽しめる . . ===================================== . Salt Butter Taiyaki Made with Premium French Butter 🥐 . ◆ Salt Butter Taiyaki (From ¥550) . . ===================================== . 【Store Information】 . SOBOONG 📍 1F Seikodo Building, 2-1-4 Hyakunincho, Shinjuku-ku, Tokyo 🚉 Nearest Station: Shin-Okubo Station ⏰ Open: 10:00 AM – 10:00 PM 🛌 No seating available . ⸻ . Try this new wave of Korean-inspired sweets: Salt Butter Taiyaki! . It’s a unique twist on taiyaki—made with salty bread dough and grilled in a taiyaki mold. . The outside is crisp, the inside is chewy, and the combination of slightly salty dough with sweet red bean paste is simply perfect. . To top it all off, it’s finished with a generous slab of fermented French butter that melts into the hot taiyaki, making every bite rich and indulgent. . #東京グルメ #新大久保グルメ #japanesefood #tokyofood
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